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The Cut waterside restaurant

Unit B Wharf Street, Shipley, England, BD17 7DW
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About us

The Cut waterside restaurant is located in Shipley. Nestled on the banks of the Leeds Liverpool canal, The Cut Waterside Restaurant offers you fine dining at an affordable price. The Restaurant can be hired for any special occasion or wedding ceremony. We are happy to discuss any ideas you have for a special occassion at The Waterside Restaurant & Bar. Where possible we source local produce to bring you the freshest ingredients. The Waterside Restaurant & Bar has fast established itself as one of Yorkshire's favourite rendezvous spots for couples, friends, and colleagues looking for a restaurant that can truly accommodate any and all occasions.

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Amenities

Facilities
  • Space (private)

Location

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The Cut waterside restaurant Frequently Asked Questions

Explore frequently asked questions from the The Cut waterside restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated The Cut waterside restaurant's sustainability or social impact goals/strategy.
No response.
Does The Cut waterside restaurant have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is The Cut waterside restaurant and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to The Cut waterside restaurant's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at The Cut waterside restaurant developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does The Cut waterside restaurant clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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