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Compare proposals and book your ideal event spaceMint Restaurant
52 Thornhill Road Little Aston, Sutton Coldfield, England, B74 3EN
About us
Mint Restaurant is located at Little Aston in Sutton Coldfield. For small sit down parties up to 30 guests ‘Mint Ground Floor’ is ideal. With the added advantage of the bar on the Ground Floor we can also accommodate cocktail parties up to 40. For larger parties Mint Second Floor benefits from the outside balcony which can be hired exclusively. For sit down parties Mint Second Floor can accommodate up to 50 guests and 70 for a stand up function. The balcony has a capacity for 30 guests for a stand up function and 20 for a sit down function. We are also happy to hire both the first and second floor subject to availability and negotiable fee.
Venue Details
BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity50
Standing capacity70
Venue typeRestaurant
Hours of Operation
- Tuesday - Saturday12:00pm-9:30pm
Amenities
Facilities
- Space (private)
Facilities
- Space (private)
Meeting rooms
Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
2
Second largest room
1 sq. ft.
Standing capacity
70
Seating capacity
50
Meeting rooms
Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
2
Second largest room
1 sq. ft.
Standing capacity
70
Seating capacity
50
Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.
Meeting space
Name | Room size | Maximum capacity | Banquet rounds | Cocktail rounds |
|---|---|---|---|---|
Ground Floor | 1 sq. ft. - | 40 | 30 | 40 |
Second Floor | 1 sq. ft. - | 70 | 50 | 70 |
Location
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Additional Information
Additional details
Sunday Brunch: 10am-4pm Sunday Lunch: 12-4:30pm Sunday Dinner: 6:30pm onwards
Mint Restaurant Frequently Asked Questions
Explore frequently asked questions from the Mint Restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Please provide comments or a link to any publicly communicated Mint Restaurant's sustainability or social impact goals/strategy.
No response.
Does Mint Restaurant have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.
Diversity and Inclusion
For US hotels only, is Mint Restaurant and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Mint Restaurant's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.
Health and Safety
Were practices at Mint Restaurant developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Mint Restaurant clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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