About us
The Pear Tree at Purton is now officially the greenest hotel in the area having recently received a Silver Award under the Green Tourism Scheme. This is the first, and so far, the only time that any award has been given to a hotel in the Wiltshre and Swindon area. It offers 17 en suite rooms along with 5 different event spaces to cater your next event. Professional service, excellent food, stylish meeting rooms and above all flexibility are the hallmarks of a meeting at The Pear Tree at Purton. Although it is only ten minutes from Junction 16 of the M4 and Swindon, its peaceful setting is ideal for creative thought, decision making and lively discussion.
Venue Details
Industry Ratings
Amenities
- Internet access
- Onsite catering
- Onsite restaurant
- Pet friendly
- Space (private)
- Wheelchair accessible
- AV capabilities
- Bus
- Taxi
- Train
- Internet access
- Onsite catering
- Onsite restaurant
- Pet friendly
- Space (private)
- Wheelchair accessible
- AV capabilities
- Bus
- Taxi
- Train
Meeting rooms
Meeting rooms
Meeting space
Name | Room size | Maximum capacity | U-Shape | Banquet rounds | Theater | Boardroom |
|---|---|---|---|---|---|---|
The John Veysey Suite | 688.9 sq. ft. 10 x 6.4 sq. ft. | 50 | 30 | 50 | 50 | 30 |
The Earl of Shaftesbury Suite | 215.3 sq. ft. 6 x 3.4 sq. ft. | 6 | - | - | - | 6 |
The Boardroom | 258.3 sq. ft. 6 x 4 sq. ft. | 12 | - | - | - | 12 |
The Earl of Clarendon Suite | 129.2 sq. ft. 4 x 3 sq. ft. | 4 | - | - | - | 4 |
The Garden Room | 1 sq. ft. - | 20 | - | 20 | - | - |
Guest rooms
Location
Getting Here
The Pear Tree at Purton Frequently Asked Questions
Explore frequently asked questions from the The Pear Tree at Purton regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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