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Compare proposals and book your ideal event spaceThe Tallman Hotel
9550 Main Street, Upper Lake, CA, USA, 95485
Venue Details
ChainIndependent / Other
BrandIndependent
Built1896
Renovated2006
Total meeting space601 sq. ft.
Guest Rooms17
Venue typeHotel
Industry Ratings
Northstar
Amenities
Room features and guest services
- Concierge services
- Internet access
- Laundry service
- Room service
- Voicemail box
Facilities
- Onsite catering
- Onsite restaurant
- Pet friendly
- Rental car service
- Wheelchair accessible
Business services
- AV capabilities
Recreational activities
- Outdoor pool
- Spa or salon
- Whirlpool
Transportation
- Bus
- Taxi
Equipment
- Piano
Room features and guest services
- Concierge services
- Internet access
- Laundry service
- Room service
- Voicemail box
Facilities
- Onsite catering
- Onsite restaurant
- Pet friendly
- Rental car service
- Wheelchair accessible
Business services
- AV capabilities
Recreational activities
- Outdoor pool
- Spa or salon
- Whirlpool
Meeting rooms
Total meeting space
601 sq. ft.
Largest room
600 sq. ft.
Meeting rooms
2
Second largest room
1 sq. ft.
Meeting rooms
Total meeting space
601 sq. ft.
Largest room
600 sq. ft.
Meeting rooms
2
Second largest room
1 sq. ft.
Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.
Meeting space
Name | Room size | Ceiling height | Maximum capacity | Banquet rounds | Theater | Boardroom |
|---|---|---|---|---|---|---|
Riffe's Meeting House | 600 sq. ft. - | 10 ft. | 50 | 40 | 50 | 20 |
Dining Room | 1 sq. ft. - | - | 30 | 30 | - | - |
Guest rooms
Total guest rooms
17
Suites
4
Total guest rooms
17
Suites
4
Location
Getting Here
Distance from airport
78.2 mi
Distance from airport 78.2 mi
Parking in the area
Parking in the area
Complimentary parking
Nearby vendors
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An overview deck can be found here: www.mysterytrip.co/deck/overview
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Ula Restaurant
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Pacific Catch
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Each of our locations offers unique spaces, from private rooms with AV capabilities to semi-private rooms and patios with walk-up bars. These areas are perfect for cocktail receptions, happy hours, and group dining.
If you can't make it to the restaurant, we can bring the party to you. Our buffet options, platters, and individually packaged "Guest Favorites" can also be brought to your office, hotel or meeting space.
Catering
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Terramar, a DMC Network Company
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Terramar DMC is a comprehensive destination management and event company proudly celebrating over 30 years in business. Renowned for its outstanding service, Terramar has secured its position as one of the most esteemed destination management companies (DMCs) within the meetings and incentive industry.
It operates seven offices across 15 destinations in three countries.
With local teams deeply integrated into the communities they serve, Terramar delivers remarkable service and innovative solutions for clients in the incentive, corporate, and association sectors. Terramar's services encompass transportation, tours, team-building, gifting, event staffing, program logistics, decor and event design, entertainment, corporate social responsibility (CSR), speaker coordination, sustainability initiatives, and more.
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Hired Entertainment
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Palihotel San Diego
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Palisociety reimagines the historic Hotel St. James, originally built in 1912, into Palihotel San Diego, a vibrant and bustling mainstay located in the heart of San Diego’s Gaslamp Quarter. Featuring 122 guest rooms, Palihotel San Diego brings a youthful, design-centric offering to San Diego’s hotel landscape, showcasing a preppy, nautical-inspired charm, a new restaurant, and a guest-exclusive roof deck offering drinks, light bites, and the best views of the city.
Palihotel San Diego features Saint James French Diner, a restaurant and bar that blends the utilitarian nature of an American diner with the subtle elegance of French bistro cuisine. Serving breakfast, lunch, dinner, and weekend brunch, the menu is hearty and simple, yet refined by nature, paying homage to roadside food halls in Southern France. It’s shared mussels and a beer in the afternoon and it’s a burger and two martinis at night. It’s sensible, unpretentious, and totally chic.
Warm, charming, and jovial, this historic hotel and its dining spaces are ideal for intimate soirées, post-convention cocktail hours, private dining, and more.
We look forward to welcoming you!
Restaurant/Bar
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Transportation
Preferred staff
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Catering
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Eataly LA
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The Tallman Hotel Frequently Asked Questions
Explore frequently asked questions from the The Tallman Hotel regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Please provide comments or a link to any publicly communicated The Tallman Hotel's sustainability or social impact goals/strategy.
No response.
Does The Tallman Hotel have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.
Diversity and Inclusion
For US hotels only, is The Tallman Hotel and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to The Tallman Hotel's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.
Health and Safety
Were practices at The Tallman Hotel developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does The Tallman Hotel clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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