Cvent Supplier Network

The Sin Bin Sports Grill

295 West 2nd Ave, Vancouver, BC, Canada, V5Y 1C7

Venue Details

Standing capacity-
Seating capacity100
Built-
Renovated-
Venue typeBar or club

Amenities

Facilities
  • Space (private)
Alcohol and catering
  • Alcohol allowed
  • Onsite catering

Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
2
Second largest room
1 sq. ft.
Seating capacity
100
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Meeting space

Name
Room size
Maximum capacity
Main Room
1 sq. ft.
-
100
Back Room
1 sq. ft.
-
45
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Additional Information

Additional details

Hours of Operation Sunday – Thursday: 11am – Midnight Friday: 11am – 1am Saturday: 11am – 1am

The Sin Bin Sports Grill Frequently Asked Questions

Explore frequently asked questions from the The Sin Bin Sports Grill regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated The Sin Bin Sports Grill's sustainability or social impact goals/strategy.
No response.
Does The Sin Bin Sports Grill have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is The Sin Bin Sports Grill and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to The Sin Bin Sports Grill's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at The Sin Bin Sports Grill developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does The Sin Bin Sports Grill clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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