Cvent Supplier Network

Stenbjerg Kro

Stenbjerg Kirke Vej 21, Viborg, Denmark, 7752
Venue image

About us

Stenbjerg Inn and Seaside Hotel has since 1990 been run by the hosts Henny Mortensen and Henrik Jensen, together they account for the cozy, unpretentious atmosphere, the solid meal and a quality to be reckoned with. We offer space for Companies , Confirmation , Wedding, Baptism , Funeral , Birthday & Anniversary.

Venue Details

ChainIndependent / Other
BrandIndependent
Built-
Renovated-
Total meeting space-
Guest Rooms8
Venue typeHotel

Amenities

Facilities
  • AV capabilities
  • Internet access
  • Onsite restaurant
  • Space (private)

Guest rooms

Total guest rooms
8

Location

Getting Here

Distance from airport 21.93 mi
Parking in the area
Paid parking

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Stenbjerg Kro Frequently Asked Questions

Explore frequently asked questions from the Stenbjerg Kro regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Stenbjerg Kro's sustainability or social impact goals/strategy.
No response.
Does Stenbjerg Kro have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Stenbjerg Kro and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Stenbjerg Kro's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Stenbjerg Kro developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Stenbjerg Kro clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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