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One Eleven Chop House

111 Shrewsbury St., Worcester, MA, USA, 01604
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Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Executive chef John Cannon
Cuisines
  • Steakhouse

Hours of Operation

  • Monday - Thursday and Sunday4:00pm-12:00am
  • Friday - Saturday4:00pm-1:00am

Awards

Industry awards
Telegram & Gazette Best Steakhouse Restaurant, 2001 - 2010 Best Fine Dining Restaurant, 2001 - 2009* Best Place To Meet / Be Seen, 2009 - 2010 Most Romantic Dinner, 2010 Worcester Magazine Best Restaurant, 2000, 2002 - 2010 Best Steakhouse, 2001 - 2010 Best Service, 2000, 2002 - 2004, 2009 Best Wine list, 2001, 2003 - 2009 Wine Spectator Award of Excellence, 2001 - 2010 Worcester Area Chamber of Commerce Silver Hammer Award

Amenities

Facilities
  • Space (private)

Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
1
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Meeting space

Name
Room size
Maximum capacity
Banquet rounds
Function Room
1 sq. ft.
-
40
40

Location

Getting Here

Distance from airport 5.4 mi
Parking in the area
Paid parking

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One Eleven Chop House Frequently Asked Questions

Explore frequently asked questions from the One Eleven Chop House regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated One Eleven Chop House's sustainability or social impact goals/strategy.
No response.
Does One Eleven Chop House have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is One Eleven Chop House and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to One Eleven Chop House's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at One Eleven Chop House developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does One Eleven Chop House clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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