Cvent Supplier Network

ABYC FOUNDATION

613 Third Street, Suite 10, Anápolis, MD, Estados Unidos de América, 21403

Detalles de la sede

Espacio de reunión total2900 pies cuad.
Habitaciones para huéspedes-
Cupo de personas de pie225
Capacidad120
Construido en-
Renovado en-
Tipo de sedeSedes para eventos especiales

Amenidades

Instalaciones
  • Acceso a Internet
  • Con acceso para personas en sillas de ruedas
  • Espacio (al aire libre)
  • Espacio (privado)
  • Iluminación
  • Iluminación (Traiga el/la suyo/a)
  • Mantelería
  • Mantelería (Traiga el/la suyo/a)
  • Mobiliario
  • Mobiliario (Traiga el/la suyo/a)
  • Other decor (Traiga el/la suyo/a)
Bebidas alcohólicas y servicio de banquetes
  • Bebidas alcohólicas (Traiga el/la suyo/a)
  • Cocina en el sitio
  • Consumo de bebidas alcohólicas permitido
  • Se permite el uso de servicios de banquete externos

Salas de reunión

Espacio de reunión total
2900 pies cuadrados
Sala más grande
2500 pies cuadrados
Espacio (privado)
Disponible
Salas de reunión
2
Segunda sala más grande
1 pies cuadrados
Espacio (al aire libre)
Disponible
Cupo de personas de pie
225
Capacidad
120
Explore las salas de reuniones
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.

Espacio de reunión

Nombre
Tamaño de sala
Capacidad máx.
Teatro
Salón de clase
Conference room
1 pies cuadrados
-
---
Education Center
2500 pies cuadrados
-
80
80
60
Reception Area
400 pies cuadrados
-
---

Ubicación

Cómo llegar

Distance from airport 25.4 mi
Estacionamiento en el área
Servicio de estacionamiento gratuito
Estacionamiento en la calle

Nearby vendors

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Landry's Dining Brands
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SMERFEvents LLC
SMERFEvents LLC
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Rosa Mexicano National Harbor
Rosa Mexicano National Harbor
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Rosa Mexicano is a destination born of a unique vision. In our restaurants, you’ll experience upscale dining that honors Mexican heritage, culinary techniques, and the global explorations and inspirations of our founder, Josefina Howard. Rosa Mexicano offers an “elevated fiesta” deeply rooted in authentic Mexican cuisine, serving both beloved classics and sophisticated dishes in a stylish and festive atmosphere. Our Founding Chef, Josefina Howard, opened the flagship Rosa Mexicano on New York’s Upper East Side in 1984. She was a world traveler, pioneer, entrepreneur, interior designer, chef, and innovator. Sharing the cuisine of Mexico became her mission and her passion, and Josefina made her mark as the first chef to introduce fine dining Mexican fare to the dynamic New York restaurant scene.
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Pinstripes
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Born in the Midwest, Pinstripes is a collection of venues that has rapidly grown across the United States through a combination of made-from-scratch dining, face-to-face gaming, and signature service that makes our guests feel like family. For over a decade, we’ve stayed true to our humble roots by always providing an extraordinary, magical experience — from the first strike, to the first bite, to the first laugh—that brings out the best in everyone. At Pinstripes, we provide a home away from home where people feel like they are celebrating life while eating the best food, playing the best games, and doing it all with the best people. It’s joyous and instantly memorable.
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Tallen, Inc
Tallen, Inc
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Tallen is a nationwide leader in audio-visual production and event technology. We provide full-service AV solutions — from creative design and state-of-the-art equipment to expert technical support — for conferences, meetings, and live events of all sizes. With a dedicated team and a coast-to-coast network, we deliver consistent, high-quality experiences while helping clients save time and costs. Trusted by top organizations across all industries, Tallen brings visions to life and ensures every event creates lasting impact.
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AV Chicago Show Ready Productions
AV Chicago Show Ready Productions
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Show Ready Productions is a leading national event production services provider. AV Chicago is a division of Show Ready focusing in the mid-west and Chicagoland areas. With our combined resources we are your partner for your events from start to finish. Our team is dedicated to making sure we begin with your vision and leave you and your attendees inspired by the experience.
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Fogo de Chao - Baltimore
Fogo de Chao - Baltimore
Baltimore
The Baltimore Fogo de Chão is conveniently located at the famed Inner Harbor. Fogo elevates the centuries-old cooking technique of churrasco – the art of roasting high-quality cuts of meat over an open flame – into a cultural dining experience of discovery. Upon entering the restaurant, guests have a panoramic view of the grand dining room which seats over 400 guests, an expansive bar with lounge seating, a White Carrara marble Market Table and four private rooms seating 10-100+.
Servicios de banquetes
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Fogo de Chao - National Harbor
Fogo de Chao - National Harbor
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Joshua's Worldwide Transportation
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Información adicional

Seguro del evento

Es obligatorio tener seguro para el evento.

Additional details

AMENIDADES Esta ubicación del tercer piso cuenta con vistas privadas desde las copas de los árboles sobre Back Creek y el puerto deportivo al otro lado de la calle. 2900 pies cuadrados en total Mesas estilo escritorio de 60 x 5 pies 80 sillas de comedor de tela 6 mesas plegables de 6 pies El gran espacio para eventos tiene 2288 pies cuadrados, con una pantalla de proyección de 8 x 6 pies, un proyector LCD montado en el techo, conexiones para computadora y control remoto. Podio en la habitación. Micrófonos disponibles como complemento. La sala de juntas más pequeña tiene 336 pies cuadrados, con una mesa de conferencias ovalada para 12 personas. Pantalla de proyección y proyector con conexiones a ordenador y mando a distancia. Los baños están justo fuera de las salas de reuniones.

Preguntas frecuentes sobre ABYC FOUNDATION

Explore las preguntas hechas con frecuencia sobre ABYC FOUNDATION respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión

Prácticas sostenibles

Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de ABYC FOUNDATION sobre sostenibilidad o de impacto social.
Sin respuesta.
¿ABYC FOUNDATION cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.

Diversidad e inclusión

En el caso de hoteles de E.E. U.U. únicamente, ¿están el ABYC FOUNDATION o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del ABYC FOUNDATION sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.

Salud y seguridad

¿Las prácticas de ABYC FOUNDATION se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿ABYC FOUNDATION limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
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