1. Benchmark Restaurant

Benchmark Restaurant

339 A 2nd Street, Brooklyn, NY, Estados Unidos de América, 11215
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Imagen de la sede

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El restaurante Benchmark está ubicado en el corazón del barrio Park Slope de Brooklyn. El nuevo menú americano del restaurante Benchmark ofrece una cocina variada que combina lo tradicional y lo contemporáneo con influencias globales. El interior rústico natural del restaurante se ve realzado por cálidos ladrillos a la vista, ventanas arqueadas y amplios asientos en el jardín. La rica historia y el interior naturalmente rústico de Benchmark se realzan con cálidos ladrillos a la vista y ventanas arqueadas. El espacio es perfecto para eventos íntimos de 15 a 45 personas y, cuando hace buen tiempo, el espacioso jardín Benchmark se puede incluir para eventos de hasta 110 personas.

Detalles de la sede

MarcaIndependent Restaurants
Construido en-
Límite de precios del restaurante-
Espacio de reunión total-
Capacidad110
Cupo de personas de pie150
Tipo de sedeRestaurante

Vista general del restaurante

Chef ejecutivoRyan Jaronik
Tipos de comidas
  • Cocina americana
  • Churrasquería
Código de vestimentaCasual

Horas laborales

  • Lunes11:30am-10:00pm
  • Martes - Jueves11:30am-11:00pm
  • Viernes11:30am-12:00am
  • Sábado10:00am-12:00am
  • Domingo10:00am-10:00pm

Amenidades

Instalaciones

  • Espacio (al aire libre)
  • Espacio (privado)

Salas de reunión

Espacio (privado)
Disponible
Salas de reunión
1
Espacio (al aire libre)
Disponible
Cupo de personas de pie
150
Capacidad
110

Espacio de reunión

1 pies cuadrados
-
110
110

Ubicación

Cómo llegar

Distance from airport 10.9 mi
Estacionamiento en el área
Servicio de estacionamiento pago
Estacionamiento en la calle

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Preguntas frecuentes sobre Benchmark Restaurant

Explore las preguntas hechas con frecuencia sobre Benchmark Restaurant respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión

Prácticas sostenibles

Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Benchmark Restaurant sobre sostenibilidad o de impacto social.
Sin respuesta.
¿Benchmark Restaurant cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.

Diversidad e inclusión

En el caso de hoteles de E.E. U.U. únicamente, ¿están el Benchmark Restaurant o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Benchmark Restaurant sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.

Salud y seguridad

¿Las prácticas de Benchmark Restaurant se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿Benchmark Restaurant limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
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