Quality Inn and Suites
138 Keith Drive, Cantón, GA, Estados Unidos de América, 30114
Detalles de la sede
CadenaChoice Hotels and Radisson Americas
MarcaQuality Inn
Construido en2000
Renovado en2019
Espacio de reunión total-
Habitaciones para huéspedes50
Tipo de sedeHotel
Calificaciones de la industria
AAA
Forbes Travel Guide
Amenidades
Características de la habitación y servicios para huéspedes
- Acceso a Internet
- Casillero de mensajes grabados
- Llamadas (locales)
- Llamadas (por línea gratuita)
- Maletero
- Servicio de lavandería
- Vistas (a la ciudad)
- Vistas (a la montaña)
- Vistas (al jardín)
Instalaciones
- Con acceso para personas en sillas de ruedas
- Estadía extendida
- Permite las mascotas
- Seguridad en el lugar
- Servicio de vehículos de alquiler
Servicios comerciales
- Centro de negocios
Actividades recreativas
- Piscina al aire libre
Capacidad A/V
- Internet de alta velocidad (100 Mbps)
Características de la habitación y servicios para huéspedes
- Acceso a Internet
- Casillero de mensajes grabados
- Llamadas (locales)
- Llamadas (por línea gratuita)
- Maletero
- Servicio de lavandería
- Vistas (a la ciudad)
- Vistas (a la montaña)
- Vistas (al jardín)
Instalaciones
- Con acceso para personas en sillas de ruedas
- Estadía extendida
- Permite las mascotas
- Seguridad en el lugar
- Servicio de vehículos de alquiler
Habitaciones para huéspedes
Total de habitaciones para huéspedes
50
Sencilla (1 cama)
20
Tarifa de habitación sencilla (1 cama)
89,00 US$ - 89,00 US$
Doble (2 camas)
35
Tarifa de habitación doble (2 camas)
179,00 US$ - 179,00 US$
Suites
5
Tasa impositiva
14%
Total de habitaciones para huéspedes
50
Sencilla (1 cama)
20
Tarifa de habitación sencilla (1 cama)
89,00 US$ - 89,00 US$
Doble (2 camas)
35
Tarifa de habitación doble (2 camas)
179,00 US$ - 179,00 US$
Suites
5
Tasa impositiva
14%
Ubicación
Cómo llegar
Distancia del aeropuerto
40 mi
Distance from airport 40 mi
Estacionamiento en el área
Estacionamiento en el área
Servicio de estacionamiento gratuito
Estacionamiento para autobuses
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North Point Global Transportation Services
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Chef Daniel Catering
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In 2004, chef Daniel launched Granny’s Golden Oven across from a hospital, offering health-conscious meals that quickly gained popularity among the staff. His dedication to quality earned him a decade-long partnership with the Military, providing nutritious lunches for recruits five days a week.
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Información adicional
Restricciones de la instalación
ninguna
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Sala más grande
Espacio de reunión
Sede actual
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Preguntas frecuentes sobre Quality Inn and Suites
Explore las preguntas hechas con frecuencia sobre Quality Inn and Suites respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión
Prácticas sostenibles
Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Quality Inn and Suites sobre sostenibilidad o de impacto social.
Sin respuesta.
¿Quality Inn and Suites cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.
Diversidad e inclusión
En el caso de hoteles de E.E. U.U. únicamente, ¿están el Quality Inn and Suites o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Quality Inn and Suites sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.
Salud y seguridad
¿Las prácticas de Quality Inn and Suites se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿Quality Inn and Suites limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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