Cvent Supplier Network

Hilton Garden Inn Poughkeepsie/Fishkill

25 Westage Drive, Matanza de peces, NY, Estados Unidos de América, 12524

Detalles de la sede

CadenaHilton
MarcaHilton Garden Inn
Construido en2002
Renovado en2002
Espacio de reunión total1 pies cuad.
Habitaciones para huéspedes111
Tipo de sedeHotel

Calificaciones de la industria

Northstar
AAA

Amenidades

Características de la habitación y servicios para huéspedes
  • Acceso a Internet
  • Llamadas (locales)
  • Servicio de lavandería
Instalaciones
  • Permite las mascotas
  • Restaurante en el sitio
Servicios comerciales
  • Centro de negocios
Actividades recreativas
  • Canchas de tenis
  • Gimnasio
  • Piscina al aire libre
  • Tina de hidromasaje
Capacidad A/V
  • Equipo A/V

Salas de reunión

Espacio de reunión total
1 pies cuadrados
Sala más grande
650 pies cuadrados
Explore las salas de reuniones
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.

Espacio de reunión

Nombre
Tamaño de sala
Altura del techo
Capacidad máx.
En forma de U
Teatro
Salón de clase
Sala de reuniones
Cuadrado hueco
The Wilton Board Room
650 pies cuadrados
25 x 26 pies cuad.
8 pies
40
15
40
12
15
15

Habitaciones para huéspedes

Total de habitaciones para huéspedes
111

Ubicación

Cómo llegar

Distance from airport 15 mi
Estacionamiento en el área
Servicio de estacionamiento gratuito
Estacionamiento para autobuses

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Información adicional

Enlaces de sitios web

Preguntas frecuentes sobre Hilton Garden Inn Poughkeepsie/Fishkill

Explore las preguntas hechas con frecuencia sobre Hilton Garden Inn Poughkeepsie/Fishkill respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión

Prácticas sostenibles

Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Hilton Garden Inn Poughkeepsie/Fishkill sobre sostenibilidad o de impacto social.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
¿Hilton Garden Inn Poughkeepsie/Fishkill cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversidad e inclusión

En el caso de hoteles de E.E. U.U. únicamente, ¿están el Hilton Garden Inn Poughkeepsie/Fishkill o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Hilton Garden Inn Poughkeepsie/Fishkill sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Salud y seguridad

¿Las prácticas de Hilton Garden Inn Poughkeepsie/Fishkill se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
¿Hilton Garden Inn Poughkeepsie/Fishkill limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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