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Compare las propuestas y reserve el espacio ideal para su eventoHotel Restaurante Atalaia
Aritz Ondo 69 Ventas de Irún, Irún, España, 20335
Acerca de nosotros
El Hotel Restaurante Atalaia es un hotel de estilo familiar dirigido por Ignacio Muguruza y María Candela Fernández de Valderrama. Tiene 3 pisos, es amplio y luminoso, con la arquitectura típica de la zona. La planta baja del hotel, donde se encuentra la recepción, cuenta con una cafetería y un meeting room polivalente.
Detalles de la sede
CadenaIndependent / Other
MarcaIndependent
Construido en2004
Renovado en2010
Espacio de reunión total-
Habitaciones para huéspedes20
Tipo de sedeHotel
Amenidades
Características de la habitación y servicios para huéspedes
- Acceso a Internet
Instalaciones
- Con acceso para personas en sillas de ruedas
- Restaurante en el sitio
Actividades recreativas
- Canchas de tenis
Características de la habitación y servicios para huéspedes
- Acceso a Internet
Instalaciones
- Con acceso para personas en sillas de ruedas
- Restaurante en el sitio
Actividades recreativas
- Canchas de tenis
Salas de reunión
Sala más grande
1 pies cuadrados
Salas de reunión
4
Salas de reunión
Sala más grande
1 pies cuadrados
Salas de reunión
4
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.
Espacio de reunión
Nombre | Tamaño de sala | Capacidad máx. |
|---|---|---|
Meeting Hall | 1 pies cuadrados - | 40 |
Habitaciones para huéspedes
Total de habitaciones para huéspedes
20
Total de habitaciones para huéspedes
20
Ubicación
Cómo llegar
Distancia del aeropuerto
4.6 mi
Distance from airport 4.6 mi
Estacionamiento en el área
Estacionamiento en el área
Servicio de estacionamiento pago
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Preguntas frecuentes sobre Hotel Restaurante Atalaia
Explore las preguntas hechas con frecuencia sobre Hotel Restaurante Atalaia respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión
Prácticas sostenibles
Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Hotel Restaurante Atalaia sobre sostenibilidad o de impacto social.
Sin respuesta.
¿Hotel Restaurante Atalaia cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.
Diversidad e inclusión
En el caso de hoteles de E.E. U.U. únicamente, ¿están el Hotel Restaurante Atalaia o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Hotel Restaurante Atalaia sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.
Salud y seguridad
¿Las prácticas de Hotel Restaurante Atalaia se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿Hotel Restaurante Atalaia limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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