Cvent Supplier Network

Guglielmo Winery

1480 East Main Avenue, Morgan Hill, CA, Estados Unidos de América, 95037

Detalles de la sede

CadenaIndependent / Other
MarcaIndependent
Construido en1925
Renovado en-
Espacio de reunión total5000 pies cuad.
Habitaciones para huéspedes-
Tipo de sedeHotel

Amenidades

Instalaciones
  • Capacidades A/V (vendedores preferidos)
  • Con acceso para personas en sillas de ruedas
  • Espacio (al aire libre)
  • Espacio (privado)
  • Mantelería
  • Mobiliario
Equipo
  • Área de escenario
  • Sala de baile

Salas de reunión

Espacio de reunión total
5000 pies cuadrados
Sala más grande
1 pies cuadrados
Espacio (privado)
Disponible
Salas de reunión
6
Segunda sala más grande
1 pies cuadrados
Espacio (al aire libre)
Disponible
Capacidad
300
Explore las salas de reuniones
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.

Espacio de reunión

Nombre
Tamaño de sala
Capacidad máx.
Heritage Room
1 pies cuadrados
-
72
Legacy Barrel Room
1 pies cuadrados
-
50
Cobblestone
1 pies cuadrados
-
450

Ubicación

Cómo llegar

Distance from airport 30 mi

Nearby vendors

MOHI Ranch
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An expansive winery nestled amongst the lush mountains of Uvas Canyon in Morgan Hill, CA, just steps away from the Silicon Valley. Surrounded by rolling green hills and vineyards on all sides, no matter where you are on the property - you're sure to be greeted by a peaceful naturescape in all directions. Outdoor spaces include an intimate lawn against the backdrop of rolling hills and rows of vines, with the Santa Cruz Mountains in the distance, a patio adorned by olive trees with bar stool seating and an immersive outdoor kitchen. Inside, you're surrounded with the sophisticated touch of industrial framework and aging wine barrels.
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GoCar Tours / Speed Boat Adventures
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Wolfgang Puck Catering
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Wolfgang Puck has revolutionized the dining and events landscapes with a singular focus: to exceed expectations whenever our guests gather for a meal. Austrian-born Chef Wolfgang Puck founded Wolfgang Puck Catering in 1998, bringing best-in-class catering and dining services to diverse environments. Our team continues to set the standard for culinary excellence, bringing Wolfgang’s legendary combination of innovative cuisine and refined service to the worlds’ most renowned and demanding corporate, cultural and entertainment clients.
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Palihotel San Diego
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MM Tours, LLC
MM Tours, LLC
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Kitchen On Fire
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Culture.fun
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Actividad
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LiveTen Media
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San Diego - University Club
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Preguntas frecuentes sobre Guglielmo Winery

Explore las preguntas hechas con frecuencia sobre Guglielmo Winery respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión

Prácticas sostenibles

Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Guglielmo Winery sobre sostenibilidad o de impacto social.
Sin respuesta.
¿Guglielmo Winery cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.

Diversidad e inclusión

En el caso de hoteles de E.E. U.U. únicamente, ¿están el Guglielmo Winery o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Guglielmo Winery sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.

Salud y seguridad

¿Las prácticas de Guglielmo Winery se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿Guglielmo Winery limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
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