Malbec - Pasadena

Located at the corner of Colorado Boulevard & Marengo Avenue, Fogo is located in a historical bank building only a block away from Old Pasadena. Our fourth Los Angeles-area location features an expansive dining room with soaring wine displays, a white Carrara marble Market Table, and an open-air churrasco grill where guests can watch as gaucho chefs butcher, hand-carve and grill high-quality cuts of protein over an open flame. The Pasadena location showcases dry-aged meat lockers for in-house aging and a lively indoor Bar Fogo area, ideal for all day happy hour.

At The Stand... We believe in Great Food. We believe Great Food deserves equally Great Service. We believe that Great Food & Service shouldn’t come at the expense of Great Value. At The Stand... We commit every day to delivering the finest Food, Service, and Value. That’s our pledge to you. To accomplish this, we partner with only the finest local suppliers. From fresh daily baked bread and professionally blended proprietary ground beef to locally sourced produce, we hold our partners to the highest standards of excellence.

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Our mission is to provide one-of-a-kind culinary experiences that leave you and your guests with lasting memories and satiated palates. Every detail is meticulously thought out, and our commitment to hospitality, with over 40 years of experience working in some of the world's most acclaimed restaurants, brings a level of excellence rarely found in the catering industry.

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Our first location in Northern California is part of the vibrant Santana Row entertainment and shopping area. Fogo showcases the centuries-old cooking technique of churrasco – the art of roasting high-quality cuts of meat over an open flame turning it into a cultural dining experience of discovery. The restaurant showcases a beautiful dining room with seating for 250 guests, several private and semi-private dining areas, outdoor seating and lively Bar Fogo.

THE CULINARY ART of CHURRASCO ® For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame. THE MARKET TABLE A Culinary Experience Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more. Bar Fogo A LAIDBACK APPROACH TO THE FOGO EXPERIENCE Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates. The Tradition The Story Behind the Flavors Fogo de Chão Brazilian Steak House Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.