Cvent Supplier Network

Sabio on Main

501 Main Street, Pleasanton, CA, Estados Unidos de América, 94566

Detalles de la sede

MarcaIndependent Restaurants
Construido en2015
Límite de precios del restaurante-
Espacio de reunión total-
Capacidad100
Cupo de personas de pie-
Tipo de sedeRestaurante

Vista general del restaurante

Chef ejecutivoFrancis X. Hogan
Tipos de comidas
  • Cocina americana
  • Comida casera
  • Tapas
Código de vestimentaCasual
Estilo de cenas
  • Comida moderna o contemporánea
  • Bares o clubes

Horas laborales

  • Días de semana4:00pm-9:00pm
  • Fines de semana10:00am-9:00pm

Amenidades

Instalaciones
  • Espacio (al aire libre)
  • Espacio (privado)

Salas de reunión

Sala más grande
1 pies cuadrados
Espacio (privado)
Disponible
Salas de reunión
5
Segunda sala más grande
1 pies cuadrados
Espacio (al aire libre)
Disponible
Capacidad
100
Explore las salas de reuniones
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.

Espacio de reunión

Nombre
Tamaño de sala
Capacidad máx.
En mesas circulares
En mesitas de cóctel circulares
The Vineyard Room
1 pies cuadrados
-
30
20
30
Rose Ave Patio
1 pies cuadrados
-
32
16
32
Plaza Patio
1 pies cuadrados
-
12
-
12
Restaurant Takeover
1 pies cuadrados
-
100
--

Ubicación

Cómo llegar

Distance from airport 22.6 mi
Estacionamiento en el área
Servicio de estacionamiento pago
Estacionamiento en la calle

Nearby vendors

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Palihotel San Diego
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Preguntas frecuentes sobre Sabio on Main

Explore las preguntas hechas con frecuencia sobre Sabio on Main respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión

Prácticas sostenibles

Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Sabio on Main sobre sostenibilidad o de impacto social.
Sin respuesta.
¿Sabio on Main cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.

Diversidad e inclusión

En el caso de hoteles de E.E. U.U. únicamente, ¿están el Sabio on Main o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Sabio on Main sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.

Salud y seguridad

¿Las prácticas de Sabio on Main se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿Sabio on Main limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
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