The Great Room at Historic Savage Mill
8600 Foundry Street, Salvaje, MD, Estados Unidos de América, 20763
Detalles de la sede
Espacio de reunión total-
Habitaciones para huéspedes-
Cupo de personas de pie-
Capacidad300
Construido en-
Renovado en-
Tipo de sedeSedes para eventos especiales
Amenidades
Equipo
- Sala de baile
Instalaciones
- Espacio (privado)
Bebidas alcohólicas y servicio de banquetes
- Consumo de bebidas alcohólicas permitido
- Servicio de banquete en el sitio
Equipo
- Sala de baile
Instalaciones
- Espacio (privado)
Bebidas alcohólicas y servicio de banquetes
- Consumo de bebidas alcohólicas permitido
- Servicio de banquete en el sitio
Salas de reunión
Espacio (privado)
Disponible
Salas de reunión
1
Capacidad
300
Salas de reunión
Espacio (privado)
Disponible
Salas de reunión
1
Capacidad
300
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.
Costos de la sede
Estructura general de precios para The Great Room at Historic Savage Mill en Salvaje
- Costos de la sede
- Precio de comida y bebida por personaUSD 40.95 - USD 84.95Buffet
- Precio de comida y bebida por personaUSD 55.95 - USD 91.95Estilo de estación
- Cargo por alquiler de salasUSD 600 - USD 2550Alquiler de habitaciones
Ubicación
Nearby vendors
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Rosa Mexicano National Harbor
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Our Founding Chef, Josefina Howard, opened the flagship Rosa Mexicano on New York’s Upper East Side in 1984. She was a world traveler, pioneer, entrepreneur, interior designer, chef, and innovator. Sharing the cuisine of Mexico became her mission and her passion, and Josefina made her mark as the first chef to introduce fine dining Mexican fare to the dynamic New York restaurant scene.
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Pinstripes
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Tallen, Inc
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Farmers Restaurant Group
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When the members of North Dakota Farmers Union (NDFU) began talking about the future, they sought to provide a restaurant brand where consumers would benefit from a direct link to the source of foods cultivated on American family farms. And Farmers Restaurant Group was born. As we watch much of the restaurant industry cut labor costs and offer foods with additives to extend shelf life, we’re doing the opposite. We continually look for opportunities to add value to all our ingredients. We source pure ingredients in order to cook, mix, and bake our food and beverage items from scratch, in-house, every day, all while honoring American family farmers and their hard-earned bounty.
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SMERFEvents LLC
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Hard Rock Cafe Baltimore
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Hard Rock Cafe Baltimore
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LAI Live
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37 Chocolates LLC
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Artistry Catering
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Preguntas frecuentes sobre The Great Room at Historic Savage Mill
Explore las preguntas hechas con frecuencia sobre The Great Room at Historic Savage Mill respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión
Prácticas sostenibles
Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de The Great Room at Historic Savage Mill sobre sostenibilidad o de impacto social.
Sin respuesta.
¿The Great Room at Historic Savage Mill cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.
Diversidad e inclusión
En el caso de hoteles de E.E. U.U. únicamente, ¿están el The Great Room at Historic Savage Mill o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del The Great Room at Historic Savage Mill sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.
Salud y seguridad
¿Las prácticas de The Great Room at Historic Savage Mill se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿The Great Room at Historic Savage Mill limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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