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Hampton Inn & Suites San Clemente

2481 S. El Camino Real, San Clemente, CA, Estados Unidos de América, 92672
Comuníquese con nosotros

Detalles de la sede

CadenaHilton
MarcaHampton by Hilton
Construido en2004
Renovado en2004
Espacio de reunión total-
Habitaciones para huéspedes69
Tipo de sedeHotel

Calificaciones de la industria

AAA
Northstar

Amenidades

Características de la habitación y servicios para huéspedes
  • Acceso a Internet
Instalaciones
  • Restaurante en el sitio
Servicios comerciales
  • Centro de negocios
Actividades recreativas
  • Gimnasio
  • Piscina al aire libre
  • Tina de hidromasaje

Habitaciones para huéspedes

Total de habitaciones para huéspedes
69
Sencilla (1 cama)
21
Tarifa de habitación sencilla (1 cama)
149,00 US$ - 259,00 US$
Suites
1
Tasa impositiva
10%

Ubicación

Cómo llegar

Distance from airport 25 mi

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Brass Animals
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Santa Barbara Food Tours
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Información adicional

Política de cancelación

Tenemos una política de cancelación de 48 horas

Additional details

Hilton Honors. Hilton HHonors® es nuestro programa de recompensas para huéspedes de hoteles que le permite acumular puntos de hotel y/o millas aéreas en más de 2700 hoteles Hilton de todo el mundo. Elija su estilo personal de ganancias Double Dip® entre tres opciones de recompensa: puntos HHonors y millas variables, puntos HHonors y millas fijas o puntos HHonors y puntos HHonors.

Enlaces de sitios web

Preguntas frecuentes sobre Hampton Inn & Suites San Clemente

Explore las preguntas hechas con frecuencia sobre Hampton Inn & Suites San Clemente respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión

Prácticas sostenibles

Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Hampton Inn & Suites San Clemente sobre sostenibilidad o de impacto social.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
¿Hampton Inn & Suites San Clemente cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversidad e inclusión

En el caso de hoteles de E.E. U.U. únicamente, ¿están el Hampton Inn & Suites San Clemente o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Hampton Inn & Suites San Clemente sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Salud y seguridad

¿Las prácticas de Hampton Inn & Suites San Clemente se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
¿Hampton Inn & Suites San Clemente limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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