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Compare las propuestas y reserve el espacio ideal para su eventoMorton's The Steakhouse - San Francisco
400 Post St. Nivel inferior, San Francisco, CA, Estados Unidos de América, 94102
Detalles de la sede
MarcaLandry's Inc.
Construido en-
Límite de precios del restaurante$$$$
Espacio de reunión total2000 pies cuad.
Capacidad-
Cupo de personas de pie200
Tipo de sedeRestaurante
Vista general del restaurante
Tipos de comidas
- Mariscos
- Churrasquería
Horas laborales
- Lunes - Sábado4:00pm-11:00pm
- Domingo5:00pm-10:00pm
Amenidades
Instalaciones
- Espacio (privado)
Instalaciones
- Espacio (privado)
Salas de reunión
Espacio de reunión total
2000 pies cuadrados
Sala más grande
1500 pies cuadrados
Espacio (privado)
Disponible
Salas de reunión
1
Segunda sala más grande
288 pies cuadrados
Cupo de personas de pie
200
Salas de reunión
Espacio de reunión total
2000 pies cuadrados
Sala más grande
1500 pies cuadrados
Espacio (privado)
Disponible
Salas de reunión
1
Segunda sala más grande
288 pies cuadrados
Cupo de personas de pie
200
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.
Espacio de reunión
Nombre | Tamaño de sala | Capacidad máx. | En mesas circulares | Sala de reuniones |
|---|---|---|---|---|
Private Boardroom (A) | 288 pies cuadrados 16 x 18 pies cuad. | 30 | - | 30 |
Private Boardroom (B) | 288 pies cuadrados 16 x 18 pies cuad. | 30 | - | 30 |
Dining Room | 1 pies cuadrados - | 142 | 142 | - |
Private Dining Room (C, D, & E Combined) | 1500 pies cuadrados 50 x 30 pies cuad. | 88 | 88 | - |
Ubicación
Cómo llegar
Distancia del aeropuerto
13.6 mi
Distance from airport 13.6 mi
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We are also a certified WOSB.
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We pride ourselves on our "Aloha Spirit" – a commitment to warm hospitality, community engagement, and protecting our oceans through thoughtful sourcing. Our menu explores diverse flavors from across the Pacific Rim, served in a vibrant and welcoming atmosphere.
Each of our locations offers unique spaces, from private rooms with AV capabilities to semi-private rooms and patios with walk-up bars. These areas are perfect for cocktail receptions, happy hours, and group dining.
If you can't make it to the restaurant, we can bring the party to you. Our buffet options, platters, and individually packaged "Guest Favorites" can also be brought to your office, hotel or meeting space.
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Preguntas frecuentes sobre Morton's The Steakhouse - San Francisco
Explore las preguntas hechas con frecuencia sobre Morton's The Steakhouse - San Francisco respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión
Prácticas sostenibles
Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Morton's The Steakhouse - San Francisco sobre sostenibilidad o de impacto social.
Sin respuesta.
¿Morton's The Steakhouse - San Francisco cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.
Diversidad e inclusión
En el caso de hoteles de E.E. U.U. únicamente, ¿están el Morton's The Steakhouse - San Francisco o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Morton's The Steakhouse - San Francisco sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.
Salud y seguridad
¿Las prácticas de Morton's The Steakhouse - San Francisco se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿Morton's The Steakhouse - San Francisco limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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