Cvent Supplier Network

Hampton Inn Selinsgrove/Shamokin Dam

Avenida Stetler, 3. Rutas 11 y 15 de EE. UU., Presa de Shamokin, PA, Estados Unidos de América, 17876

Detalles de la sede

CadenaHilton
MarcaHampton by Hilton
Construido en1996
Renovado en2013
Espacio de reunión total494 pies cuad.
Habitaciones para huéspedes75
Tipo de sedeHotel

Calificaciones de la industria

Northstar
AAA

Amenidades

Características de la habitación y servicios para huéspedes
  • Acceso a Internet
Actividades recreativas
  • Gimnasio
  • Piscina techada

Salas de reunión

Espacio de reunión total
494 pies cuadrados
Sala más grande
494 pies cuadrados
Salas de reunión
1
Explore las salas de reuniones
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.

Espacio de reunión

Nombre
Tamaño de sala
Altura del techo
Capacidad máx.
En forma de U
En mesas circulares
En mesitas de cóctel circulares
Teatro
Salón de clase
Sala de reuniones
Cuadrado hueco
Conference Room
494 pies cuadrados
38 x 13 pies cuad.
8 pies
24
24
24
24
24
24
24
24

Habitaciones para huéspedes

Total de habitaciones para huéspedes
75

Ubicación

Cómo llegar

Distance from airport 5 mi
Estacionamiento en el área
Servicio de estacionamiento gratuito
Estacionamiento para autobuses

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Información adicional

Política de cancelación

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Enlaces de sitios web

Preguntas frecuentes sobre Hampton Inn Selinsgrove/Shamokin Dam

Explore las preguntas hechas con frecuencia sobre Hampton Inn Selinsgrove/Shamokin Dam respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión

Prácticas sostenibles

Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Hampton Inn Selinsgrove/Shamokin Dam sobre sostenibilidad o de impacto social.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
¿Hampton Inn Selinsgrove/Shamokin Dam cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversidad e inclusión

En el caso de hoteles de E.E. U.U. únicamente, ¿están el Hampton Inn Selinsgrove/Shamokin Dam o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Hampton Inn Selinsgrove/Shamokin Dam sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Salud y seguridad

¿Las prácticas de Hampton Inn Selinsgrove/Shamokin Dam se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
¿Hampton Inn Selinsgrove/Shamokin Dam limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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