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Columbia Restaurant Ybor City
2117 East 7th Avenue, Tampa, FL, Estados Unidos de América, 33605
Detalles de la sede
MarcaIndependent Restaurants
Construido en1905
Límite de precios del restaurante$$
Espacio de reunión total7964 pies cuad.
Capacidad-
Cupo de personas de pie300
Tipo de sedeRestaurante
Horas laborales
- Lunes - Jueves11:00am-10:00pm
- Viernes - Sábado11:00am-11:00pm
- Domingo12:00pm-9:00pm
Amenidades
Instalaciones
- Espacio (al aire libre)
- Espacio (privado)
- Espacio (semi-privado)
Instalaciones
- Espacio (al aire libre)
- Espacio (privado)
- Espacio (semi-privado)
Salas de reunión
Espacio de reunión total
7964 pies cuadrados
Sala más grande
2841 pies cuadrados
Espacio (privado)
Disponible
Salas de reunión
15
Segunda sala más grande
1420 pies cuadrados
Espacio (semi-privado)
Disponible
Espacio (al aire libre)
Disponible
Cupo de personas de pie
300
Salas de reunión
Espacio de reunión total
7964 pies cuadrados
Sala más grande
2841 pies cuadrados
Espacio (privado)
Disponible
Salas de reunión
15
Segunda sala más grande
1420 pies cuadrados
Espacio (semi-privado)
Disponible
Espacio (al aire libre)
Disponible
Cupo de personas de pie
300
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.
Espacio de reunión
Nombre | Tamaño de sala | Capacidad máx. | En mesas circulares | En mesitas de cóctel circulares |
|---|---|---|---|---|
The Sancho Dining Room | 289 pies cuadrados - | 24 | 24 | - |
The Kings Room | 758 pies cuadrados - | 80 | - | 80 |
The Don Quixote dining room | 1420 pies cuadrados - | 150 | - | 150 |
The Familia de Casimiro Dining Room | 289 pies cuadrados - | 24 | 24 | - |
Balcony | 947 pies cuadrados - | 100 | - | 100 |
The Red Room Dining Room | 473 pies cuadrados - | 50 | - | 50 |
The Siboney Dining Room | 2841 pies cuadrados - | 300 | - | 300 |
Andalucia Dining Room | 947 pies cuadrados - | 100 | - | 100 |
Ubicación
Cómo llegar
Distancia del aeropuerto
10.6 mi
Distance from airport 10.6 mi
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Logística/decorado
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Logística/decorado
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Información adicional
Additional details
Obtuvo el «Premio a la Excelencia de los Restaurantes Distinguidos de Norteamérica (DiRona)» en 2005, uno de los premios más prestigiosos de la industria de la alta cocina. Ganó un premio Golden Spoon como «Uno de los 25 mejores restaurantes de Florida» en 2005 de la revista Florida Trend. Nombrado uno de los mejores restaurantes de Florida desde 1967. Ganador del premio Best of Excellence de la revista Wine Spectator por su espectacular selección de vinos en 2006, 2005 y 2004, por una excelente colección de vinos españoles (más de 500 vinos con un inventario que supera las 30 000 botellas). Además, Premio a la Excelencia otorgado entre 1993 y 2003.
Preguntas frecuentes sobre Columbia Restaurant Ybor City
Explore las preguntas hechas con frecuencia sobre Columbia Restaurant Ybor City respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión
Prácticas sostenibles
Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Columbia Restaurant Ybor City sobre sostenibilidad o de impacto social.
Sin respuesta.
¿Columbia Restaurant Ybor City cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.
Diversidad e inclusión
En el caso de hoteles de E.E. U.U. únicamente, ¿están el Columbia Restaurant Ybor City o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Columbia Restaurant Ybor City sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.
Salud y seguridad
¿Las prácticas de Columbia Restaurant Ybor City se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿Columbia Restaurant Ybor City limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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