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Compare las propuestas y reserve el espacio ideal para su eventoStoney River Legendary Steaks - Towson
825 Dulaney Valley Road Suite 1157, Towson, MD, Estados Unidos de América, 21204
Detalles de la sede
MarcaIndependent Restaurants
Construido en-
Límite de precios del restaurante-
Espacio de reunión total1264 pies cuad.
Capacidad100
Cupo de personas de pie-
Tipo de sedeRestaurante
Vista general del restaurante
Tipos de comidas
- Churrasquería
Estilo de cenas
- Comida moderna o contemporánea
Horas laborales
- Lunes - Jueves11:00am-10:00pm
- Viernes - Sábado11:00am-11:00pm
- Domingo11:00am-9:00pm
Amenidades
Instalaciones
- Espacio (privado)
Instalaciones
- Espacio (privado)
Salas de reunión
Espacio de reunión total
1264 pies cuadrados
Sala más grande
552 pies cuadrados
Espacio (privado)
1262 pies cuadrados
Salas de reunión
4
Segunda sala más grande
286 pies cuadrados
Capacidad
100
Salas de reunión
Espacio de reunión total
1264 pies cuadrados
Sala más grande
552 pies cuadrados
Espacio (privado)
1262 pies cuadrados
Salas de reunión
4
Segunda sala más grande
286 pies cuadrados
Capacidad
100
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.
Espacio de reunión
Nombre | Tamaño de sala | Capacidad máx. | En mesas circulares |
|---|---|---|---|
Chesapeake Room | 175 pies cuadrados 9,7 x 18,8 pies cuad. | 10 | 10 |
Maryland Room | 552 pies cuadrados 21,3 x 25,9 pies cuad. | 40 | 40 |
Baltimore Room | 251 pies cuadrados 9,6 x 25,9 pies cuad. | 20 | 20 |
Towson Room | 286 pies cuadrados 10,9 x 25,9 pies cuad. | 20 | 20 |
Ubicación
Cómo llegar
Distancia del aeropuerto
15 mi
Distance from airport 15 mi
Estacionamiento en el área
Estacionamiento en el área
Servicio de estacionamiento gratuito
Estacionamiento por valet
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Parking
Self-parking and valet are available daily.
All Day Happy Hour
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Bring the Fogo experience to you. Order Fogo To-Go or Catering and let your guests enjoy a Churrasco experience of fire-roasted meats, Brazilian sides, seasonal salads, and more. Or try our Fogo Butcher Shop selections of ready-to-grill-cuts.
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Preguntas frecuentes sobre Stoney River Legendary Steaks - Towson
Explore las preguntas hechas con frecuencia sobre Stoney River Legendary Steaks - Towson respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión
Prácticas sostenibles
Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Stoney River Legendary Steaks - Towson sobre sostenibilidad o de impacto social.
Sin respuesta.
¿Stoney River Legendary Steaks - Towson cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Sin respuesta.
Diversidad e inclusión
En el caso de hoteles de E.E. U.U. únicamente, ¿están el Stoney River Legendary Steaks - Towson o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Stoney River Legendary Steaks - Towson sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Sin respuesta.
Salud y seguridad
¿Las prácticas de Stoney River Legendary Steaks - Towson se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Sin respuesta.
¿Stoney River Legendary Steaks - Towson limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Sin respuesta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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