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Hampton Inn Waterville

425 Kennedy Memorial Drive, Waterville, ME, Estados Unidos de América, 04901

Detalles de la sede

CadenaHilton
MarcaHampton by Hilton
Construido en2001
Renovado en2013
Espacio de reunión total1 pies cuad.
Habitaciones para huéspedes81
Tipo de sedeHotel

Calificaciones de la industria

Northstar
AAA

Amenidades

Características de la habitación y servicios para huéspedes
  • Acceso a Internet
Instalaciones
  • Restaurante en el sitio
Servicios comerciales
  • Centro de negocios
Actividades recreativas
  • Canchas de tenis
  • Gimnasio
  • Piscina al aire libre
  • Piscina techada

Salas de reunión

Espacio de reunión total
1 pies cuadrados
Sala más grande
925 pies cuadrados
Salas de reunión
2
Segunda sala más grande
625 pies cuadrados
Explore las salas de reuniones
Explore las salas de reuniones
Encuentre la sala perfecta, con gráficos de disposición y planos de planta interactivos en 3D.

Espacio de reunión

Nombre
Tamaño de sala
Altura del techo
Capacidad máx.
En forma de U
En mesas circulares
En mesitas de cóctel circulares
Teatro
Salón de clase
Sala de reuniones
Cuadrado hueco
Colby/Thomas
925 pies cuadrados
37 x 25 pies cuad.
9 pies
72
40
65
64
72
45
40
48
Colby Room
625 pies cuadrados
25 x 25 pies cuad.
9 pies
45
15
32
45
45
27
24
30
Thomas Room
300 pies cuadrados
25 x 12 pies cuad.
9 pies
25
12
16
16
25
25
15
18

Habitaciones para huéspedes

Total de habitaciones para huéspedes
81
Sencilla (1 cama)
32
Tarifa de habitación sencilla (1 cama)
109,00 US$ - 269,00 US$
Doble (2 camas)
39
Tarifa de habitación doble (2 camas)
109,00 US$ - 289,00 US$
Suites
8
Tasa impositiva
9%

Ubicación

Cómo llegar

Distance from airport 60 mi
Estacionamiento en el área
Servicio de estacionamiento gratuito
Estacionamiento para autobuses

Nearby vendors

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American Ghost Walks
American Ghost Walks
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The Crab Shack Band
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Spaciously (Book 600+ team activities with a few clicks on www.spaciously.io)
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Joshua's Worldwide Transportation
Joshua's Worldwide Transportation
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Bluebird Ocean Point Inn
Bluebird Ocean Point Inn
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Bluebird Ocean Point Inn is an idyllic coastal Maine summer getaway and boutique hotel in East Boothbay, Maine. Perched on the rocky shoreline and backed by pine forests and rolling hills, the summer village of Ocean Point is about relaxing outdoors: paddling, fishing, and swimming in the pristine waters, taking an easy hike to one of many scenic vistas, or just relaxing by the pool on a sunny day, soothed by the sounds of the Atlantic's crashing waves. Venture into Boothbay Harbor for local shops, the Maine State Aquarium, and the nationally acclaimed Coastal Maine Botanical Gardens. A variety of cottages, rooms, and suites make this a popular destination for families, couples, and groups. Every year, a close knit community of summer neighbors gathers here—to play, relax, and enjoy the breathtaking natural surroundings—each generation sharing this special place and its summer traditions with the next.
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KLS Worldwide Chauffered Services
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Papillon Helicopters - Grand Canyon Group
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Covert Cocktail Club
Covert Cocktail Club
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Información adicional

Política de cancelación

24 horas antes de la llegada

Additional details

Los servicios de cortesía incluyen: un desayuno continental de lujo que se sirve todas las mañanas de 6 a.m. a 10 a.m., centro de negocios equipado con dos computadoras y una impresora, piscina cubierta climatizada, gimnasio e Internet inalámbrico y por cable de HS.

Enlaces de sitios web

Preguntas frecuentes sobre Hampton Inn Waterville

Explore las preguntas hechas con frecuencia sobre Hampton Inn Waterville respecto a la Salud y seguridad, Sostenibilidad, y Diversidad e inclusión

Prácticas sostenibles

Haga sus comentarios o indique un enlace a toda meta o estrategia divulgada al público de Hampton Inn Waterville sobre sostenibilidad o de impacto social.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
¿Hampton Inn Waterville cuenta con una estrategia centrada en la eliminación y desvío de basura (como plásticos, papel, cartón, etc.)? De ser así, describa su estrategia para eliminar y desviar la basura.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversidad e inclusión

En el caso de hoteles de E.E. U.U. únicamente, ¿están el Hampton Inn Waterville o la empresa matriz certificados como una empresa cuyo 51 % pertenece a propietarios de grupos diversos (51% diverse owned business enterprise, BE)? De ser así, indique como cuál de las siguientes empresas está certificado.
Sin respuesta.
Si corresponde, ¿podría dar un enlace al informe público del Hampton Inn Waterville sobre sus compromisos e iniciativas sobre la diversidad, la igualdad y la inclusividad?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Salud y seguridad

¿Las prácticas de Hampton Inn Waterville se formularon de acuerdo con las sugerencias para servicios de salud hechas por organizaciones gubernamentales públicas o entidades privadas? De ser así, escriba una lista de las organizaciones empleadas para desarrollar dichas prácticas.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
¿Hampton Inn Waterville limpia y desinfecta las áreas públicas y las instalaciones de acceso al público (como las salas de reuniones, los restaurantes, las áreas de ascensor, etc.)? De ser así, describa toda nueva medida implementada.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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