Cvent Supplier Network

The Mash House Brewery and Chophouse

4150 Sycamore Dairy Rd, Fayetteville, NC, Estados Unidos da América, 28303

Detalhes do local

MarcaIndependent Restaurants
Construído em-
Faixa de preço do restaurante$$
Espaço total para reuniões-
Capacidade de assentos-
Capacidade de pessoas em pé-
Tipo de localRestaurante

Visão geral do restaurante

ChefAdam Jones
Gastronomia
  • Churrascaria

Horário de funcionamento

  • Segunda-feira - Quinta-feira4:00pm-12:00am
  • Sexta-feira4:00pm-2:00am
  • Sábado12:00pm-2:00am
  • Domingo12:00pm-9:00pm

Comodidades

Instalações
  • Espaço (privado)

Localização

Como chegar

Distance from airport 82.9 mi

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Perguntas frequentes sobre The Mash House Brewery and Chophouse

Explore as perguntas frequentes sobre The Mash House Brewery and Chophouse com relação a Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão

Práticas sustentáveis

Forneça comentários ou um link para quaisquer metas/estratégias de sustentabilidade ou impacto social do The Mash House Brewery and Chophouse comunicadas publicamente.
Sem resposta.
O The Mash House Brewery and Chophouse tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente sua estratégia de eliminação e desvio de resíduos.
Sem resposta.

Diversidade e Inclusão

Somente para os hotéis dos EUA, o The Mash House Brewery and Chophouse e/ou sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes certificações você possui:
Sem resposta.
Se aplicável, poderia fornecer um link para o relatório público do The Mash House Brewery and Chophouse sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
Sem resposta.

Saúde e segurança

As políticas do The Mash House Brewery and Chophouse são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Sem resposta.
O The Mash House Brewery and Chophouse limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Sem resposta.
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