- Palm House
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Vertaile tarjouksia ja varaa ihanteellinen paikka tapahtumallePalm House





Tietoa meistä
Surrounded by majestic palms this tranquil retreat overlooks the magnificent Constantiaberg Mountains, taking in the rear view of the “Twelve Apostles” and “Table Mountain ” Palm House was designed by a protégé of renowned architect Sir Herbert Baker in the early 1920’s and has been lovingly restored to its full grandeur. It has 10 en-suite rooms all equipped with Satellite television, direct-dial phones. We can cater for up to 45 people in one of our two function rooms or up to 180 people with a Marquee on the lawn. Our main conference and function room will seat approximately 50 people theatre style, or 38 people in classroom design if preferred. The boardroom layout is popular with most people and a ’U’ shape layout will take approximately 24 people.
Tapahtumapaikan tiedot
Mukavuudet
- Internetyhteys
- Catering-palvelu
- Ravintola
- Tila (ulkona)
- Tila (yksityinen)
- AV-varusteet
- Ulkouima-allas
- Juna
- Lentokenttäkuljetus
- Internetyhteys
- Catering-palvelu
- Ravintola
- Tila (ulkona)
- Tila (yksityinen)
- AV-varusteet
- Ulkouima-allas
- Juna
- Lentokenttäkuljetus
Kokoustila
Kokoustila

Kokoustila
Nimi | Tilan koko | Maksimikapasiteetti | U-muoto | Teatteri | Luokkahuone | Kokoushuone |
|---|---|---|---|---|---|---|
Conference Room | 1 ft² - | 50 | 24 | 50 | 38 | 24 |
Lawn | 1 ft² - | 180 | - | - | - | - |
Function Room | 1 ft² - | 45 | - | - | - | - |
Hotellihuoneet
Sijainti
Saapuminen tänne
Nearby vendors












Tapahtumapaikan Palm House usein kysytyt kysymykset
Tutustu tapahtumapaikan Palm House usein kysyttyihin kysymyksiin koskien terveyttä ja turvallisuutta, kestävyyttä sekä monimuotoisuutta ja syrjimättömyyttä
Kestävät käytännöt
Monimuotoisuus ja syrjimättömyys
Terveys ja turvallisuus
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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