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ANA Crowne Plaza Toyama

2-3 Otemachi, Toyama, Japon, 930 0084
Image du lieu

À propos de nous

ANA Crowne Plaza Toyama est situé au cœur même de la ville, l'un au centre de la côte de la mer du Japon. L'extérieur moderne de l'hôtel correspond à la réputation de la ville d'avoir la plus grande base industrielle de la région. Situé à côté du nouveau Centre des congrès, ANA Crowne Plaza Toyama est la porte d'entrée idéale pour découvrir tout ce que la ville a à offrir. Que ce soit une journée ou une semaine, ANA Crowne Plaza Toyama dispose des ressources nécessaires pour vous aider à rendre votre séjour aussi efficace, réussi et agréable que possible.

Détails du lieu

ChaîneIHG
MarqueCrowne Plaza Hotels
Construit-
Rénové-
Espace total de la réunion18 234 pi. ca.
Chambres d’invités251
Type de lieuHôtel

Classements de l'industrie

Northstar

Commodités

Caractéristiques des chambres et services aux clients
  • Accès Internet
  • Service de blanchisserie
  • Service de chambre
  • Services de conciergerie
Installations
  • Accessible aux fauteuils roulants
  • Boutique de cadeaux sur place
  • Restaurant sur place
  • Restauration sur place
Services commerciaux
  • Capacités audiovisuelles
Transport
  • Bus
  • Taxi
  • Train

Salles de réunion

Espace total de la réunion
18 234,1 pi. ca.
Plus grande salle
9 149,3 pi. ca.
Salles de réunion
9
Deuxième plus grande salle
3 875,0 pi. ca.
Explorer les salles de réunion
Explorer les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.

Espace de réunion

Nom
Taille de la salle
Hauteur du plafond
Capacité maximale
En U
En banquet
En cocktail
Théâtre
Salle de classe
Carré ouvert
Ohtori
9 149,3 pi. ca.
-
23,3 pi.
1020
-
430
800
1020
630
-
Asuka
3 875,0 pi. ca.
39,4 x 82,0 pi. ca.
11,5 pi.
400
-
150
300
400
200
-
Tenku
1 689,9 pi. ca.
26,2 x 68,9 pi. ca.
11,2 pi.
100
24
70
80
100
70
30
Kujyaku
538,2 pi. ca.
-
10,5 pi.
45
-
20
30
45
25
-
Hibari
538,2 pi. ca.
23,0 x 23,0 pi. ca.
10,5 pi.
45
18
20
30
45
25
24
Chidori
592,0 pi. ca.
23,0 x 26,2 pi. ca.
10,5 pi.
55
16
30
35
55
35
20
Shirasagi
645,8 pi. ca.
23,0 x 29,5 pi. ca.
10,5 pi.
60
16
30
40
60
40
20
Toki
699,7 pi. ca.
29,5 x 26,2 pi. ca.
8,9 pi.
65
24
30
50
65
45
30
Sirius
505,9 pi. ca.
-
10,8 pi.
35
-
30
30
35
--

Chambres d’invités

Nombre total de chambres d’invités
251
Suites
2

Emplacement

Comment s’y rendre

Distance from airport 3.73 mi
Stationnement dans les environs
Stationnement gratuit
Parking payant

Nearby vendors

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ilixr Creative
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Our mission is to provide one-of-a-kind culinary experiences that leave you and your guests with lasting memories and satiated palates. Every detail is meticulously thought out, and our commitment to hospitality, with over 40 years of experience working in some of the world's most acclaimed restaurants, brings a level of excellence rarely found in the catering industry.
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Legends In Concert
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Since its debut at the Imperial Palace on May 5, 1983, the show has earned entertainment industry awards for “Show of the Year,” “Entertainers of the Year,” “Grand Slam” and the prestigious “Show of Shows” awarded by the International Press Association. Today, Legends in Concert is the longest running show in Las Vegas history. In addition, Legends in Concert also has long-running productions in Myrtle Beach (South Carolina), Branson (Missouri), Crown Melbourne (Australia), Foxwoods Resort (Connecticut), The Fireside Theatre (Wisconsin), Atlantic City, Long Island, Niagara Falls, Waikiki (Hawaii) and aboard the Norwegian Pearl. Each legendary performer not only looks like the star they portray, but use their own natural voices to pay homage to their iconic music counterpart. Legends in Concert live tribute shows are known for their elaborate theatrical sets, magnificent costumes and full array of incredible special effects, including three dimensional multimedia and multimillion dollar, state-of-the-art lighting and sound systems. An outstanding cast of accomplished tribute artists, talented singers and dancers, and a live orchestra comprised of some the top musicians in the industry, support each Legends in Concert production. What started in 1983 as a limited six week engagement at the Imperial Palace Hotel & Casino in Las Vegas, Nevada (now the LINQ), celebrates 40 years of entertaining more than 40 million fans around the globe.
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Tall Order Culinary
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Tall Order Culinary believes that nothing bonds a corporate team than a shared success cooking in the kitchen together. As Canada’s leading cooking team building company, we offer our team building and cooking services from 10-200 pax. participants large or small. We opened for business in 2002 facilitating corporate cooking team building in Vancouver. BC. Our first cooking program was in France! Our unique culinary programs and icebreakers were designed to facilitate cooking programs to be ‘mobile’, ‘live’ and now ‘virtual’. Our target market is primarily focused on corporate, non-profit and conference clients. We promote the balance of life and work starts with the engagement and the power of ‘self’ and ‘team’. To this our goal is to deliver to our clients a valued experience beyond expectations. In 2002, Julie Burke founded Tall Order, a five-star culinary team building business. She has designed the foundation in which corporate teams cook together. Julie takes risks on a bet to herself that her vision has the potential to harness her creativity and build a successful business. Under Julie’s leadership, the valued roles of her skilled team lay the foundation for adapting to her client’s corporate culture. This in turn with the intention to deliver a fun and engaging experience. Julie is a BCIT graduate and has been an active player in the hospitality industry since she was twenty-two. In 1981, Julie founded Everything Done Right Catering, a high-end catering business. During that time, Julie developed a line of dressings and sauces sold to large retail store chains in Canada and Mexico. In 1989, Julie was a recipient of the 40 Under 40 award. In 2006, Julie was inducted into the BC Chapter of Les Dames d’Escoffier. An invitational organization of women leaders in food and beverage whose mission is further education, scholarship, and philanthropy.
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drvn
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Tallen, Inc
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Organisations affiliées (1)

IHG Hotels and Resorts - Global
We can't create the deck, but we can definitely make meetings more fun. So come meet how you meet. We'll get your group in the right headspace.

Renseignements supplémentaires

Foire aux questions de ANA Crowne Plaza Toyama

Découvrez les questions fréquemment posées par ANA Crowne Plaza Toyama en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de ANA Crowne Plaza Toyama communiqué publiquement.
Aucune réponse.
ANA Crowne Plaza Toyama a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.)? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.

Diversité et inclusion

Pour les hôtels américains uniquement, ANA Crowne Plaza Toyama et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de ANA Crowne Plaza Toyama sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion?
Aucune réponse.

Santé et sécurité

Les pratiques du ANA Crowne Plaza Toyama ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
ANA Crowne Plaza Toyama nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
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