À propos de nous
The Blue Boar is ideally located at Temple Grafton, ideally placed to enjoy all that the Stratford-upon-Avon, Warwick and the North Cotswolds have to offer. The Blue Boar has a great reputation for food from both customers and suppliers. We serve breakfast, lunch and evening meal. Our restaurant areas can be sectioned for private functions each can cater for up to 45 people.
Détails du lieu
Espace total de la réunion-
Chambres d’invités14
Capacité en places debout50
Nombre de places-
Construit-
Rénové-
Type de lieuSites d’événements spéciaux
Commodités
Installations
- Accès Internet
- Accessible aux fauteuils roulants
- Espace (privé)
- Meubles
- Restaurant sur place
Alcool et service traiteur
- Restauration sur place
Installations
- Accès Internet
- Accessible aux fauteuils roulants
- Espace (privé)
- Meubles
- Restaurant sur place
Alcool et service traiteur
- Restauration sur place
Salles de réunion
Espace (privé)
Disponible
Salles de réunion
1
Capacité en places debout
50
Salles de réunion
Espace (privé)
Disponible
Salles de réunion
1
Capacité en places debout
50
Explorer les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.
Chambres d’invités
Nombre total de chambres d’invités
14
Nombre total de chambres d’invités
14
Emplacement
Comment s’y rendre
Distance de l’aéroport
24.7 mi
Distance from airport 24.7 mi
Stationnement dans les environs
Stationnement dans les environs
Stationnement gratuit
Parking payant
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Looking for more vendor options?
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Renseignements supplémentaires
Additional details
Food Served: Mon - Saturday: noon-3pm & 6pm-10pm Sunday: noon-9pm
Foire aux questions de The Blue Boar
Découvrez les questions fréquemment posées par The Blue Boar en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de The Blue Boar communiqué publiquement.
Aucune réponse.
The Blue Boar a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.)? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.
Diversité et inclusion
Pour les hôtels américains uniquement, The Blue Boar et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de The Blue Boar sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion?
Aucune réponse.
Santé et sécurité
Les pratiques du The Blue Boar ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
The Blue Boar nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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