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Hotel Julien Dubuque

200 Main Street, Dubuque, IA, États-Unis d'Amérique, 52001

Détails du lieu

ChaîneIndependent / Other
MarqueIndependent
Construit1839
Rénové2009
Espace total de la réunion14 989 pi. ca.
Chambres d’invités133
Type de lieuHôtel

Classements de l'industrie

Northstar

Prix

Industry awards
*Voted No. 1 on Trip Advisor (2011) *Voted best wedding venue in the Iowa by Martha Stewart Living Magazine. (2010)

Commodités

Caractéristiques des chambres et services aux clients
  • Accès Internet
  • Appels (locaux)
  • Appels (sans frais)
  • Boîte vocale
  • Service de blanchisserie
  • Service de chambre
  • Vue (Océan ou mer)
Installations
  • Accessible aux fauteuils roulants
  • Espace (privé)
  • Espace (semi-privé)
  • Navette gratuite de l’aéroport
  • Restaurant sur place
  • Restauration sur place
  • Séjour prolongé

Salles de réunion

Espace total de la réunion
14 989 pi. ca.
Plus grande salle
3 450 pi. ca.
Espace (privé)
Disponible
Salles de réunion
10
Deuxième plus grande salle
2 806 pi. ca.
Espace (semi-privé)
Disponible
Explorer les salles de réunion
Explorer les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.

Espace de réunion

Nom
Taille de la salle
Hauteur du plafond
Capacité maximale
En banquet
En cocktail
Théâtre
Salle de classe
Grande Ballroom
3 450 pi. ca.
75 x 46 pi. ca.
17 pi.
300
230
300
256
200
Fleur de Lis
2 806 pi. ca.
61 x 46 pi. ca.
8 pi.
200
170
200
200
96
Julien I & II
1 395 pi. ca.
31 x 45 pi. ca.
8 pi.
90
80
90
90
64
Louis Pfohl Exec. Board Room
320 pi. ca.
31 x 13 pi. ca.
8 pi.
12
12
12
--
River Terrace
1 250 pi. ca.
50 x 25 pi. ca.
-
80
50
80
--
River Room
2 760 pi. ca.
60 x 46 pi. ca.
9 pi.
200
160
200
180
100
Harbor Gallery
2 400 pi. ca.
30 x 80 pi. ca.
9 pi.
200
150
200
160
100
Caroline’s I
608 pi. ca.
31 x 19 pi. ca.
8 pi.
40
40
40
40
40

Chambres d’invités

Nombre total de chambres d’invités
133

Emplacement

Comment s’y rendre

Distance from airport 10 mi
Stationnement dans les environs
Stationnement gratuit
Parking payant
Aire de stationnement des bus

Nearby vendors

Topgolf
Topgolf
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We’re a sports entertainment complex that features an inclusive, high-tech golf game that everyone can enjoy. Paired with an outstanding food and beverage menu, climate-controlled hitting bays and music, every Topgolf has an energetic hum that you can feel right when you walk through the door.
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AV Chicago Show Ready Productions
AV Chicago Show Ready Productions
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Show Ready Productions is a leading national event production services provider. AV Chicago is a division of Show Ready focusing in the mid-west and Chicagoland areas. With our combined resources we are your partner for your events from start to finish. Our team is dedicated to making sure we begin with your vision and leave you and your attendees inspired by the experience.
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Dave and Busters Central
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KLS Worldwide Chauffered Services
KLS Worldwide Chauffered Services
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MAD Tours & Events
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Miami Marlins
Miami Marlins
Miami
The Miami Marlins are an American professional baseball team based in Miami. The Marlins compete in Major League Baseball as a member club of the National League East division. Their home park is LoanDepot Park. The franchise began play as an expansion team in the 1993 season as the Florida Marlins.
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Pier 17 New York
Pier 17 New York
New York
Located in New York City’s founding neighborhood, Pier 17 is drenched in history. A stone’s throw from the Financial District and The World Trade Center, the area has more recently been synonymous with Wall Street workers and tourists visiting the 9/11 Memorial. But this summer changes all that with the re-launch of Pier 17 at the Seaport District NYC. Home to the Seaport Museum and the city’s largest concentration of restored maritime buildings, Pier 17 is being reclaimed for New Yorkers via dynamic food, drink, art, architecture, retail, and entertainment concepts that foster community and engage the city’s denizens, year-round. Pier 17 and the surrounding Seaport District comes out of its tourist trap shadows as its new tenants incorporate the neighborhood’s rich past, while embracing its future as a port of discovery. For history buffs, Pier 17 is one of the most interesting places in NYC. The economic growth of New York in the first half of the 19th century was driven by the Port of New York’s position as an import–export exchange and cargo center for emerging American and global markets. The Seaport and Pier 17 became a gateway for international shipping, maritime activities and the wholesale fish trade. South Street was known as the “Street of Ships” and the Wavertree, which is docked alongside Pier 17 to this day, arrived in New York City in 1895 en route to Calcutta with jute cargo aboard. The ship was acquired by the South Street Seaport Museum in 1968 and went through a 16-month, $13 million restoration. “These are the kinds of ships that built New York,” says Jonathan Boulware, executive director of the South Street Seaport Museum. A hub of commercial virtue (the finance, sea trade and printing press businesses were all located in this dense port) and accompanying vice (the area is home to some of the city’s oldest drinking dens, which played host to all manner of illicit activities back in the day), the Seaport was the first 24-hour district in New York, hence the phrase “the city that never sleeps”.
Restaurant/Bar
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Husk
Husk
Nashville
Located in Rutledge Hill – just a few blocks south of Historic Broadway, in the heart of Downtown Nashville – Husk, from The Neighborhood Dining Group, is reinterpreting the bounty of the surrounding area, exploring an ingredient-driven cuisine that begins in the rediscovery of heirloom products and redefines what it means to cook and eat in Nashville. At Husk, there are some rules about what can go on the plate. If it doesn’t come from the South, it’s not coming through the door. The resulting cuisine is not about rediscovering Southern cooking, but rather exploring the reality of Southern food. Seed-saving, heirloom husbandry, in-house pickling and charcuterie programs by Executive Chef Ben Norton and his culinary team are the basis of Husk’s cuisine. Husk Nashville, located at 37 Rutledge Street, was constructed into the side of a hill between 1879 and 1882 by Dr. John Bunyan Stephens. Its storied history includes serving as Mayor Richard Houston Dudley’s home, where he lived when elected in 1897. The area was settled by the Rutledge and Middleton families of Charleston who were descendants of two of the original South Carolina signers of the Declaration of Independence. Mayor Dudley added the Carriage House located on property in 1890–which will serve as a space to satisfy the restaurant’s culinary whims and host private/special events. The design of the Husk’s interior spaces enhances the building’s roots while demonstrating a sense of Southern style, modernity, energy, and cosmopolitan flair.
Restaurant/Bar
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Monumental Tours Inc
Monumental Tours Inc
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Aslant Print Lab
Aslant Print Lab
multi-city
Aslant Print is a family owned and operated print and promotional product decorator based in New York. Serving both individuals and businesses across industries we deliver flawless print marketing and custom branded products. Our goal is to create unforgettable branded experiences that will make your brand stand out.
Prestations/Cadeaux
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Renseignements supplémentaires

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Chambres d’invités
Salles de réunion
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Hotel Julien Dubuque image
Lieu actuel
Hotel Julien Dubuque
Hotel
Dubuque, US
133
10
3 450 pi. ca.
14 989 pi. ca.
Graduate by Hilton Iowa City image
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Hôtel
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234
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6 222 pi. ca.
10 455 pi. ca.

Foire aux questions de Hotel Julien Dubuque

Découvrez les questions fréquemment posées par Hotel Julien Dubuque en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Hotel Julien Dubuque communiqué publiquement.
Aucune réponse.
Hotel Julien Dubuque a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.)? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.

Diversité et inclusion

Pour les hôtels américains uniquement, Hotel Julien Dubuque et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Hotel Julien Dubuque sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion?
Aucune réponse.

Santé et sécurité

Les pratiques du Hotel Julien Dubuque ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
Hotel Julien Dubuque nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
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