Détails du lieu
Espace total de la réunion-
Chambres d’invités-
Capacité en places debout250
Nombre de places-
Construit2020
Rénové-
Type de lieuSites d’événements spéciaux
Commodités
Installations
- Accessible aux fauteuils roulants
- Espace (extérieur)
- Espace (privé)
- Linge de table
- Other decor
Activités de loisirs
- Piscine extérieure
Alcool et service traiteur
- Alcool (Fournisseurs préférés)
- Alcool autorisé
- Traiteurs externes autorisés
Installations
- Accessible aux fauteuils roulants
- Espace (extérieur)
- Espace (privé)
- Linge de table
- Other decor
Activités de loisirs
- Piscine extérieure
Alcool et service traiteur
- Alcool (Fournisseurs préférés)
- Alcool autorisé
- Traiteurs externes autorisés
Salles de réunion
Plus grande salle
1 pi. ca.
Espace (privé)
Disponible
Salles de réunion
3
Espace (extérieur)
Disponible
Capacité en places debout
250
Salles de réunion
Plus grande salle
1 pi. ca.
Espace (privé)
Disponible
Salles de réunion
3
Espace (extérieur)
Disponible
Capacité en places debout
250
Explorer les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.
Espace de réunion
Nom | Taille de la salle | Capacité maximale | En cocktail |
|---|---|---|---|
Reception Hall | 1 pi. ca. - | 300 | 300 |
Emplacement
Comment s’y rendre
Distance de l’aéroport
14.9 mi
Distance from airport 14.9 mi
Stationnement dans les environs
Stationnement dans les environs
Parking payant
Nearby vendors
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LiveTen Media
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Our Team Members come from a variety of industry backgrounds and audio-visual production. Each of our team members has a strong work ethic to ensure we make your event, trade, or conference is a work of art.
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Fogo de Chao - Houston Cypress
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Our fourth Houston restaurant is located in Cypress, a premier destination for businesses, retail destinations and dining options. The restaurant features an open churrasco grill where guests can dine and watch gaucho chefs demonstrate the culinary art of churrasco as they butcher, prepare and grill different cuts of meat over an open flame. The Cypress location features, soaring wine displays, dry aged meat lockers for in-house aging and a lively indoor bar, ideal for all-day happy hour.
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Safety and Well-being in each journey
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Looking for more vendor options?
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Foire aux questions de Fountain View Farm
Découvrez les questions fréquemment posées par Fountain View Farm en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Fountain View Farm communiqué publiquement.
Aucune réponse.
Fountain View Farm a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.)? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.
Diversité et inclusion
Pour les hôtels américains uniquement, Fountain View Farm et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Fountain View Farm sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion?
Aucune réponse.
Santé et sécurité
Les pratiques du Fountain View Farm ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
Fountain View Farm nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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