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DoubleTree by Hilton McLean Tysons

1960 Chain Bridge Road McLean, McLean, VA, États-Unis d'Amérique, 22102

Détails du lieu

ChaîneHilton
MarqueDoubleTree by Hilton
Construit1972
Rénové2018
Espace total de la réunion11 459 pi. ca.
Chambres d’invités316
Type de lieuHôtel

Classements de l'industrie

AAA
Northstar

Commodités

Caractéristiques des chambres et services aux clients

  • Accès Internet

Installations

  • Restaurant sur place

Services commerciaux

  • Centre d’affaires

Activités de loisirs

  • Club de sport

Transport

  • Bus
  • Métro
  • Taxi

Salles de réunion

Espace total de la réunion
11 459 pi. ca.
Plus grande salle
4 368 pi. ca.
Salles de réunion
6
Deuxième plus grande salle
3 328 pi. ca.
Capacité en places debout
600
Nombre de places
500
Explorer les salles de réunion
Explorer les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.

Espace de réunion

Nom
Taille de la salle
Hauteur du plafond
Capacité maximale
En U
En banquet
En cocktail
Théâtre
Salle de classe
Salle de conférence
Carré ouvert
Grand Ballroom
4 368 pi. ca.
84 x 52 pi. ca.
9 pi.
600
70
330
600
500
245
-
80
Elm/Oak/Willow
3 328 pi. ca.
64 x 52 pi. ca.
9 pi.
500
50
260
500
400
180
60
60
Birch
988 pi. ca.
52 x 19 pi. ca.
9 pi.
100
25
70
100
100
50
30
30
Birch/Elm
2 184 pi. ca.
42 x 52 pi. ca.
9 pi.
300
50
150
300
240
100
60
60
Willow
1 040 pi. ca.
52 x 20 pi. ca.
9 pi.
150
25
90
150
100
55
30
30
Dogwood Room
800 pi. ca.
40 x 20 pi. ca.
10 pi.
60
-
30
60
30
20
20
-
Birch/Elm/Oak
3 276 pi. ca.
63 x 52 pi. ca.
9 pi.
450
60
240
450
350
100
60
60
Elm
1 248 pi. ca.
52 x 24 pi. ca.
9 pi.
175
25
90
175
140
75
30
30
Elm/Oak
2 288 pi. ca.
44 x 52 pi. ca.
9 pi.
325
50
190
325
250
100
60
60

Chambres d’invités

Nombre total de chambres d’invités
316
Simple (1 lit)
198
Tarif simple (1 lit)
79,00 $ US - 399,00 $ US
Double (2 lits)
116
Tarif double (2 lits)
89,00 $ US - 399,00 $ US
Suites
2
Taux d’imposition
13%
Taux d’occupation
66,5%

Emplacement

Comment s’y rendre

Distance from airport 13.8 mi
Stationnement dans les environs
Parking payant
( 10,00 $ US/jour )

Nearby vendors

Landry's Dining Brands
Landry's Dining Brands
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Restaurant/Bar
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Artistry Catering
Artistry Catering
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Traiteur
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Show Ready Productions
Show Ready Productions
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Show Ready Productions is a leading national event production services provider. AV Chicago is a division of Show Ready focusing in the mid-west and Chicagoland areas. With our combined resources we are your partner for your events from start to finish. Our team is dedicated to making sure we begin with your vision and leave you and your attendees inspired by the experience.
Logistique/Décor
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Norfolk - Town Point Club
Norfolk - Town Point Club
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Step into a world of endless possibilities. Town Point Club is Norfolk’s leading community for purpose and connection in the heart of the downtown business district. Here, Members and guests embark on culinary adventures, experience next-level networking, host elevated meetings and events, and engage in lively socials while overlooking breathtaking river views.
Restaurant/Bar
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Fogo de Chao - Richmond
Fogo de Chao - Richmond
Glen Allen
THE CULINARY ART of CHURRASCO ® For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame. THE MARKET TABLE A Culinary Experience Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more. Bar Fogo A LAIDBACK APPROACH TO THE FOGO EXPERIENCE Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates. The Tradition The Story Behind the Flavors Fogo de Chão Brazilian Steak House Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
Traiteur
Restaurant/Bar
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Dave and Busters North central
Dave and Busters North central
Multi-city
LEGENDARY FOOD & DRINK Looking for an incredible bar and amazing restaurant near you? Look no further than Dave & Buster's. We have amazing games and award-winning food and drinks. Come check us out!
Activité
Restaurant/Bar
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Common House Charlottesville
Common House Charlottesville
Charlottesville
Common House is a social club designed for connection. More than a membership, our Houses provide an inclusive space to dine, work, and discover.
Restaurant/Bar
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Common House Richmond
Common House Richmond
Richmond
Located in Richmond’s Arts District, Common House is a gathering space that cultivates community through inspirational design, dynamic programming, and fine dining. The houses are modern, comfortable escapes for social and business pursuits.
Restaurant/Bar
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Ted's Bulletin - Loudoun
Ted's Bulletin - Loudoun
Ashburn
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Restaurant/Bar
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Knightrin Entertainment
Knightrin Entertainment
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Divertissement sous contrat
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Renseignements supplémentaires

Politique d’annulation

48 hours

Foire aux questions de DoubleTree by Hilton McLean Tysons

Découvrez les questions fréquemment posées par DoubleTree by Hilton McLean Tysons en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de DoubleTree by Hilton McLean Tysons communiqué publiquement.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
DoubleTree by Hilton McLean Tysons a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.)? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversité et inclusion

Pour les hôtels américains uniquement, DoubleTree by Hilton McLean Tysons et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de DoubleTree by Hilton McLean Tysons sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Santé et sécurité

Les pratiques du DoubleTree by Hilton McLean Tysons ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
DoubleTree by Hilton McLean Tysons nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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