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Hilton Short Hills

41 John F. Kennedy Parkway, Short Hills, NJ, États-Unis d'Amérique, 07078

Détails du lieu

ChaîneHilton
MarqueHilton Hotels
Construit1988
Rénové2019
Espace total de la réunion21 158 pi. ca.
Chambres d’invités314
Type de lieuHôtel

Classements de l'industrie

AAA
Forbes Travel Guide
Northstar

Points forts du lieu

3D Event Space
Cvent Photo-realistic 3D Event Spaces give planners the ability to realize their vision down to the finest detail.

Commodités

Caractéristiques des chambres et services aux clients
  • Accès Internet
  • Appels (locaux)
  • Service de chambre
  • Services de conciergerie
Installations
  • Accessible aux fauteuils roulants
  • Espace (extérieur)
  • Espace (privé)
  • Restaurant sur place
  • Restauration sur place
  • Sécurité sur place
  • Service de location de voitures
  • Traiteurs externes autorisés
Services commerciaux
  • Capacités audiovisuelles
  • Centre d’affaires
  • Vidéoconférence

Salles de réunion

Espace total de la réunion
21 158 pi. ca.
Plus grande salle
5 200 pi. ca.
Espace (privé)
15 150 pi. ca.
Salles de réunion
15
Deuxième plus grande salle
4 459 pi. ca.
Espace (extérieur)
5 150 pi. ca.
Explorer les salles de réunion
Explorer les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.

Espace de réunion

Nom
Taille de la salle
Hauteur du plafond
Capacité maximale
En U
En banquet
En cocktail
Théâtre
Salle de classe
Salle de conférence
Grand Ballroom
5 200 pi. ca.
104 x 50 pi. ca.
16 pi.
475
-
475
----
The Balcony
4 459 pi. ca.
91 x 49 pi. ca.
100 pi.-------
Madison
1 240 pi. ca.
40 x 31 pi. ca.
10 pi.
65
20
60
65
60
36
14
Hartshorn
506 pi. ca.
22 x 23 pi. ca.
10 pi.
12
-----
12
Short Hills
150 pi. ca.
15 x 10 pi. ca.
8 pi.-------
Ballroom Foyer
1 664 pi. ca.
104 x 16 pi. ca.
14 pi.-------
Summit
480 pi. ca.
24 x 20 pi. ca.
10 pi.
35
--
35
-
20
-
Chatham
480 pi. ca.
24 x 20 pi. ca.
10 pi.
35
15
-
35
30
--
Brantwood
546 pi. ca.
26 x 21 pi. ca.
8 pi.-------

Chambres d’invités

Nombre total de chambres d’invités
314
Simple (1 lit)
171
Tarif simple (1 lit)
159,00 $ US - 329,00 $ US
Suites
38
Taux d’imposition
6,875%
Taux d’occupation
8%

Emplacement

Comment s’y rendre

Distance from airport 13 mi
Stationnement dans les environs
Stationnement gratuit
Parking payant
( 24,00 $ US/jour )
Aire de stationnement des bus

Nearby vendors

Indigo
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Activité
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Brooklyn Comedy Collective
Brooklyn Comedy Collective
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The Brooklyn Comedy Collective is a comedy theater and school in Brooklyn with a mission to produce irreverent, fearless shows from a wide range of voices and inspire students to approach performance from a place of joy and fierceness. From year-round comedy classes to workshops for businesses large and small to improv festivals and live comedy produced Tues-Sundays nights in East Williamsburg, we celebrate anyone who wants to let their freak flag fly. We offer a wide array of classes in improv, sketch, and stand-up and more - available year-round at our fabulous training centers in North Brooklyn - The Dog House (137 Montrose Ave, Brooklyn) & The Pig Pen (144 Boerum St, Brooklyn). Just a 1 minute walk away, we produce shows Tuesday-Sunday at our two-floor, kick-ass theater called Eris (167 Graham Ave, Brooklyn). We offer private shows and team-building improv workshops teaching the skills of improvisation to businesses and orgs of all size, including Fortune 500 companies, at our space our yours.
Activité
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AV Chicago Show Ready Productions
AV Chicago Show Ready Productions
multi-city
Show Ready Productions is a leading national event production services provider. AV Chicago is a division of Show Ready focusing in the mid-west and Chicagoland areas. With our combined resources we are your partner for your events from start to finish. Our team is dedicated to making sure we begin with your vision and leave you and your attendees inspired by the experience.
Logistique/Décor
Personnel préféré
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Fogo de Chao - Paramus
Fogo de Chao - Paramus
Paramus
THE CULINARY ART of CHURRASCO ® For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame. THE MARKET TABLE A Culinary Experience Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more. Bar Fogo A LAIDBACK APPROACH TO THE FOGO EXPERIENCE Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates. The Tradition The Story Behind the Flavors Fogo de Chão Brazilian Steak House Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
Traiteur
Restaurant/Bar
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Fogo de Chao - Wayne
Fogo de Chao - Wayne
Wayne
THE CULINARY ART of CHURRASCO ® For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame. THE MARKET TABLE A Culinary Experience Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more. Bar Fogo A LAIDBACK APPROACH TO THE FOGO EXPERIENCE Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates. The Tradition The Story Behind the Flavors Fogo de Chão Brazilian Steak House Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
Traiteur
Restaurant/Bar
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Fogo de Chao - Bridgewater
Fogo de Chao - Bridgewater
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THE CULINARY ART of CHURRASCO ® For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame. THE MARKET TABLE A Culinary Experience Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more. Bar Fogo A LAIDBACK APPROACH TO THE FOGO EXPERIENCE Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates. The Tradition The Story Behind the Flavors Fogo de Chão Brazilian Steak House Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
Traiteur
Restaurant/Bar
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810 Entertainment
810 Entertainment
multi-city
810 Entertainment is fun with an upscale attitude! Each location offers guests a variety of amenities to choose from including bowling, billiards, and arcade games. To bring out your inner competitor, you will find classic board games, darts, shuffleboard, ping pong and so much more! We are more than fun and games at 810 Entertainment. Our menu is sure to satisfy your appetite and we offer full-service bars with craft cocktails and local drafts on tap. With something for everyone, 810 Entertainment is the place to have fun, be social and create memories!
Activité
Traiteur
Restaurant/Bar
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Basking Ridge Country Club
Basking Ridge Country Club
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The Ideal place to explore private membership Basking Ridge Country Club is a jewel among golf courses in New Jersey which offers members a stunning retreat of 257 acres in the beautiful tranquil area of the rolling Somerset Hills. Offering a 71-par course, practice and range facilities and a superb restaurant that overlooks the club's pristine 18th green. Basking Ridge Country Club provides a dynamic environment for your entire family. When you join the club, you're gifting yourself the opportunity to experience an all-inclusive lifestyle with options for the whole family.
Activité
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Daddy O
Daddy O
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Welcome to Daddy O Restaurant, Bar & Hotel, where vintage surf vibes meet chic, coastal cool! Leave the mundane behind and dive into a world of laid-back luxury and retro-inspired indulgence. Let us whisk you away to a beachside paradise where surf culture and style unite. Join us for an unforgettable experience and memories that'll last longer than your suntan. Open year-round for indoor dining. Outdoor dining is weather permitting.
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Tuckers Tavern
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INSPIRED BY THE BEST AMERICAN TAVERNS AND ENGLISH PUBS. TUCKERS TAVERN WILL SATISFY YOUR APPETITE FOR GREAT FOOD, FRIENDS AND GOOD TIMES. ENJOY OUR AMERICAN COASTAL GASTRO-PUB MENU, RAW BAR, AND AN EVER-CHANGING SELECTION OF CRAFT BEERS AND COCKTAILS.
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Renseignements supplémentaires

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Foire aux questions de Hilton Short Hills

Découvrez les questions fréquemment posées par Hilton Short Hills en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Hilton Short Hills communiqué publiquement.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Hilton Short Hills a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.)? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversité et inclusion

Pour les hôtels américains uniquement, Hilton Short Hills et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Hilton Short Hills sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Santé et sécurité

Les pratiques du Hilton Short Hills ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Hilton Short Hills nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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