Cvent Supplier Network

The Pointe Hotel

18701 Southeast Federal Highway, Tequesta, FL, États-Unis d'Amérique, 33469

Détails du lieu

ChaîneIndependent / Other
MarqueIndependent
Construit-
Rénové-
Espace total de la réunion-
Chambres d’invités-
Type de lieuHôtel

Emplacement

Nearby vendors

MAD Tours & Events
MAD Tours & Events
multi-city
M.A.D. Tours & Events help you and realizes the trip of a lifetime! Just for you, your family, your friends, your business. For crazy dreams or wise dreams Join us! ​
Activité
Transport
Personnel préféré
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Wine and Canvas
Wine and Canvas
multi-city
Wine & Canvas is a mobile painting studio that comes to you! Great for team building events, birthdays, family get togethers, bachelorettes and more. We provide all the art supplies. If you don't have a venue, we can suggest our partner restaurants. Great for groups from 8-100. We have a variety of painting projects available or you can pick our standard step-by-step acrylic canvas painting. Food and beverages are not included but available for purchase with the hosting venue.
Activité
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Chef Daniel Catering
Chef Daniel Catering
multi-city
Meet chef Daniel: A Culinary Evolution Chef Daniel journey began in his grandmother’s kitchen, where his passion for fresh, quality ingredients was first sparked. From that day forward, his philosophy has remained simple yet powerful: always start with the freshest ingredients. This belief, shared by Michelin-star chefs worldwide, ensures the best culinary results in every dish. In 2004, chef Daniel launched Granny’s Golden Oven across from a hospital, offering health-conscious meals that quickly gained popularity among the staff. His dedication to quality earned him a decade-long partnership with the Military, providing nutritious lunches for recruits five days a week. Eager to expand his horizons, chef Daniel ventured into fine dining, collaborating with top-tier caterers and executive chefs. He later completed his degree in culinary arts, blending tradition with modern innovation—all while staying true to his foundational principle of using the freshest ingredients.
Traiteur
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READYSET ATLANTA
READYSET ATLANTA
multi-city
READYSET ATLANTA is a strategic and fast paced team of highly skilled Fabricators and Artists providing custom or pre-built sets. Our 12,000 square foot shop paired with our experienced crew allows us the opportunity to expertly execute a myriad of unique designs and projects. Our clients can rely on us to provide custom designs for any venture, from studio photography sets, events, retail and showroom displays, trade show booths, video and film scenery, gallery builds, pop-up locations and runways. Originating from ReadySet Inc. in New York City, an industry leader since 1997, we embody the passion and commitment necessary to meet our client's unique needs. We relish the opportunity to exceed our client's expectations and our team finds challenges rewarding. Our diverse crew offers a wide range of skills and they are always open to working with new ideas, materials or methods to further our skill set and deliver. The exceptional quality of our work is a reflection of our emphasis on teamwork and our commitment to our culture. With an emphasis on pre-building and finishing sets, our team is able to troubleshoot any issues that may arise ahead of time, saving valuable time during delivery. We provide 3D production drawings to our clients to confirm every detail and also provide samples of finishes needed. As the project develops, we provide constant communication with clients to ensure the project encapsulates their vision. Our clients are encouraged to inspect their jobs in our shop to get a hands on feel of the scale and specific scenic elements.
Logistique/Décor
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Gordon Ramsay Restaurants
Gordon Ramsay Restaurants
multi-city
Welcome to Gordon Ramsay Restaurants, a world-renowned collection of dining experiences led by Michelin-starred chef Gordon Ramsay. With over 80 restaurants spanning the globe, we are dedicated to delivering exceptional cuisine and unforgettable service. Whether you seek the elegance of Restaurant Gordon Ramsay in London, or the relaxed charm of our Bread Street Kitchens, our venues offer something for every taste and occasion.
Restaurant/Bar
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Poetry by Flor Ana
Poetry by Flor Ana
Miami
Flor Ana is a Cuban-American poet and writer based in Miami. She is the author of four poetry collections and enjoys writing personalized on-the-spot poetry for guests on her typewriter.
Activité
Prestations/Cadeaux
Divertissement sous contrat
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Fogo de Chao - Miami
Fogo de Chao - Miami
multi-city
Fogo Miami is in the heart of South Beach and features expansive dining rooms, a white Carrera marble Market Table, wine displays and a full Bar Fogo specializing in Brazilian-inspired small plates, South American wines and hand crafted cocktails. Fogo elevates the centuries-old cooking technique of churrasco – the art of roasting high-quality cuts of meat over an open flame – into a cultural dining experience of discovery. Differentiated menus are offered for all dayparts including lunch, dinner, weekend brunch and group dining, plus full-service catering and contactless takeout and delivery options.
Traiteur
Restaurant/Bar
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Tap 42 Craft Kitchen & Bar
Tap 42 Craft Kitchen & Bar
multi-city
Tap 42 Craft Kitchen & Bar is a leading upscale casual dining and drinking destination! Voted “Best Restaurant in South Florida” by the South Florida Business Journal, Tap 42 specializes in providing unique takes on contemporary American cuisine coupled with craft cocktails, an extensive wine list, and craft beer in a fun atmosphere and environment.
Traiteur
Restaurant/Bar
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Fogo de Chao - Coral Gables
Fogo de Chao - Coral Gables
Coral Gables
Our restaurant in Coral Gables is located on Ponce de Leon Blvd just steps away from the Miracle Mile, the heart of shopping and dining in The Gables. Located within The Plaza Coral Gables, the restaurant features an open-air churrasco bar where guests can dine and watch gaucho chefs display the culinary art of churrasco as they butcher, prepare and grill different cuts of meat over an open flame. The restaurant features an outdoor dining patio, soaring wine displays, dry aged meat lockers for in-house aging and a lively indoor bar, ideal for all-day happy hour. Additional experiential elements unique to this location include The Butchery, where guests can enjoy a glass of South American wine and charcuterie as they consult with Fogo’s expert butchers on the best cut of meat freshly carved and packaged to grill at home. On the mezzanine level in the Next Level Lounge, guests can relax in an intimate setting with premium whiskey, bourbon and aged rums.
Traiteur
Restaurant/Bar
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AVSC
AVSC
multi-city
Celebrating 60 years of excellence, we’ve successfully produced thousands of events of all sizes across the United States, Canada, and Puerto Rico—and we’re equipped with the capabilities to deliver exceptional events worldwide. Our mission is to build strong, lasting relationships with every client we serve. Our team is carefully hand-picked for their talent, dedication, and professionalism. With a client retention rate of over 99%, we are proud to consistently exceed expectations and deliver seamless, memorable events every time.
Logistique/Décor
Personnel préféré
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Foire aux questions de The Pointe Hotel

Découvrez les questions fréquemment posées par The Pointe Hotel en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de The Pointe Hotel communiqué publiquement.
Aucune réponse.
The Pointe Hotel a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.)? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.

Diversité et inclusion

Pour les hôtels américains uniquement, The Pointe Hotel et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de The Pointe Hotel sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion?
Aucune réponse.

Santé et sécurité

Les pratiques du The Pointe Hotel ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
The Pointe Hotel nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
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