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Comparez les propositions et réservez l'espace idéal pour votre événementPrince William Golf Course
14631 chemin Vint Hill, Nokesville, VA, États-Unis d'Amérique, 20181
Détails du lieu
Capacité en places debout-
Nombre de places-
Construit1960
Rénové-
Type de lieuTerrain de golf
Prestations
Installations
- Accessible aux fauteuils roulants
- Espace (extérieur)
- Espace (privé)
- Restaurant sur place
Alcool et service traiteur
- Alcool autorisé
- Restauration sur place
Installations
- Accessible aux fauteuils roulants
- Espace (extérieur)
- Espace (privé)
- Restaurant sur place
Alcool et service traiteur
- Alcool autorisé
- Restauration sur place
Salles de réunion
Espace total de la réunion
900 pi. ca.
Plus grande salle
2 000 pi. ca.
Espace (privé)
Disponible
Salles de réunion
1
Deuxième plus grande salle
800 pi. ca.
Espace (extérieur)
Disponible
Salles de réunion
Espace total de la réunion
900 pi. ca.
Plus grande salle
2 000 pi. ca.
Espace (privé)
Disponible
Salles de réunion
1
Deuxième plus grande salle
800 pi. ca.
Espace (extérieur)
Disponible
Explorez les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.
Espace de réunion
Nom | Taille de la salle | Capacité maximale |
|---|---|---|
Restaurant | 1 pi. ca. - | 80 |
Clubhouse | 2 000 pi. ca. - | - |
Patio | 800 pi. ca. - | - |
Emplacement
Comment s'y rendre
Parking dans les environs
Parking dans les environs
Parking payant
Nearby vendors
Farmers Restaurant Group
multi-city
When the members of North Dakota Farmers Union (NDFU) began talking about the future, they sought to provide a restaurant brand where consumers would benefit from a direct link to the source of foods cultivated on American family farms. And Farmers Restaurant Group was born. As we watch much of the restaurant industry cut labor costs and offer foods with additives to extend shelf life, we’re doing the opposite. We continually look for opportunities to add value to all our ingredients. We source pure ingredients in order to cook, mix, and bake our food and beverage items from scratch, in-house, every day, all while honoring American family farmers and their hard-earned bounty.
Restauration
Restaurant/Bar
Consulter le profil
Seven Reasons Group
multi-city
We are an award winning Restaurant Group founded in 2019.
Our Restaurants have been awarded Best New Restaurants in the Americas by Esquire Magazine (Seven Reasons, 2019 & Imperfecto, 2020), highlighted as the Best Restaurants in DC by the Washington Post (Seven Reasons, 2019), and Awarded with a Michelin Star (Imperfecto, 2022).
Our concepts reflect a fusion of our Latin American background with a global inspiration and Enrique Limardo’s bold approach to a creative cuisine.
Restaurant/Bar
Consulter le profil
Norfolk - Town Point Club
Norfolk
Step into a world of endless possibilities. Town Point Club is Norfolk’s leading community for purpose and connection in the heart of the downtown business district. Here, Members and guests embark on culinary adventures, experience next-level networking, host elevated meetings and events, and engage in lively socials while overlooking breathtaking river views.
Restaurant/Bar
Consulter le profil
Fogo de Chao - Tysons Corner
Tysons
Located on the ground floor of the premier 1775 Tysons Boulevard office tower, Fogo de Chão lies in the heart of Fairfax County’s prestigious business district and is within minutes of the area’s finest retail shopping and cultural attractions. Fogo boasts an open kitchen showcasing the centuries-old cooking technique of churrasco – the art of roasting high-quality cuts of meat over an open flame, an expansive patio for al fresco dining as well as semi-private and private rooms for meetings and events. Differentiated menus are offered for all dayparts including lunch, dinner, weekend brunch and group dining, plus full-service catering and contactless takeout and delivery options.
Restauration
Restaurant/Bar
Consulter le profil
Fogo de Chao - Reston
multi-city
THE CULINARY ART of CHURRASCO ®
For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame.
THE MARKET TABLE
A Culinary Experience
Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more.
Bar Fogo
A LAIDBACK APPROACH TO THE FOGO EXPERIENCE
Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates.
The Tradition The Story Behind the Flavors
Fogo de Chão Brazilian Steak House
Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
Restauration
Restaurant/Bar
Consulter le profil
Fogo de Chao - Richmond
Glen Allen
THE CULINARY ART of CHURRASCO ®
For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame.
THE MARKET TABLE
A Culinary Experience
Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more.
Bar Fogo
A LAIDBACK APPROACH TO THE FOGO EXPERIENCE
Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates.
The Tradition The Story Behind the Flavors
Fogo de Chão Brazilian Steak House
Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
Restauration
Restaurant/Bar
Consulter le profil
Dave and Busters North central
multi-city
LEGENDARY FOOD & DRINK
Looking for an incredible bar and amazing restaurant near you? Look no further than Dave & Buster's. We have amazing games and award-winning food and drinks. Come check us out!
Activité
Restaurant/Bar
Consulter le profil
Joshua's Worldwide Transportation
multi-city
Since 1995, Joshua’s Worldwide has transformed transportation through uncompromising attention to detail. Founded by Gary and Belinda McKeon with just six vehicles, we’ve grown into a premier transportation service with a fleet of 35+ vehicles and over 50 dedicated team members.
Our commitment goes beyond transportation – we provide an experience. From casino shuttles to corporate events, weddings to leisure tours, we deliver first-class service with:
24/7 live customer support
Rigorous chauffeur training and background checks
GPS tracking and flight monitoring
Impeccable safety standards
Partnerships with world-class organizations
We don’t just move you from point A to point B – the team at Joshua’s Worldwide creates memorable journeys tailored to your needs. Whether you’re traveling for business or pleasure, Joshua’s Worldwide ensures your transportation is comfortable, safe, and exceptional.
Transport
Consulter le profil
Artistry Catering
multi-city
Full Service Catering Company ideal for events between 10-700
From multi day onsite catering to box lunches for tour groups and so much more.
Elegant full service gala dinners or casual crab feast for your employees, Artistry Catering will make your next event a Masterpiece
Restauration
Personnel préféré
Consulter le profil
Ted's Bulletin - Ballston
Arlington
Step into Ted's Bulletin in Arlington, VA, where we serve up modern American dishes with a Virginia flair. Our all-day menus are designed to satisfy, from breakfast and lunch to dinner, after-work drinks, and weekend brunch. Located in the vibrant Arlington area, our restaurant is perfect for family meals or a relaxed night out, offering delightful cocktails and desserts.
Restaurant/Bar
Consulter le profil
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Foire aux questions de Prince William Golf Course
Découvrez les questions fréquemment posées par Prince William Golf Course en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Prince William Golf Course communiqué publiquement.
Aucune réponse.
Prince William Golf Course a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.
Diversité et inclusion
Pour les hôtels américains uniquement, Prince William Golf Course et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Prince William Golf Course sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion ?
Aucune réponse.
Santé et sécurité
Les pratiques du Prince William Golf Course ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
Prince William Golf Course nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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