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Nalia Karadeniz Mutfagi -Bostanci

Professeur Ali Nihat Tarlan Cad. Numéro : 103 Bostanci, Istanbul, Turquie, 34710

À propos de nous

Nalia Karadeniz Mutfagi -Bostanci est située à Istanbul, en Turquie. Ce restaurant populaire propose une variété de délicieux plats de fruits de mer. Le restaurant propose des plats fraîchement préparés avec les meilleurs ingrédients et servis dans une salle à manger bien équipée. Notre personnel amical et notre équipe de cuisine s'assurent de répondre aux goûts de chacun.

Détails du lieu

MarqueIndependent Restaurants
Construit-
Fourchette de prix des restaurants-
Espace total de la réunion-
Nombre de places-
Capacité en places debout-
Type de lieuRestaurant

Aperçu du restaurant

Cuisines
  • Fruits de mer

Prestations

Installations
  • Espace (extérieur)

Emplacement

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Foire aux questions de Nalia Karadeniz Mutfagi -Bostanci

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Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Nalia Karadeniz Mutfagi -Bostanci communiqué publiquement.
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Nalia Karadeniz Mutfagi -Bostanci a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
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Diversité et inclusion

Pour les hôtels américains uniquement, Nalia Karadeniz Mutfagi -Bostanci et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
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Santé et sécurité

Les pratiques du Nalia Karadeniz Mutfagi -Bostanci ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
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Nalia Karadeniz Mutfagi -Bostanci nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
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