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Comparez les propositions et réservez l'espace idéal pour votre événementTenzan Restaurant - Brooklyn
7117 18e Avenue, Brooklyn, NY, États-Unis d'Amérique, 11220
Détails du lieu
MarqueIndependent Restaurants
Construit2000
Fourchette de prix des restaurants-
Espace total de la réunion-
Nombre de places-
Capacité en places debout-
Type de lieuRestaurant
Aperçu du restaurant
Cuisines
- Américaine
- Japonais
Code vestimentaireCasual
Heures d'ouverture
- Lundi - Samedi11:30am-11:30pm
- Dimanche11:30am-11:00pm
Prestations
Installations
- Espace (privé)
Installations
- Espace (privé)
Emplacement
Comment s'y rendre
Distance de l'aéroport
19.8 mi
Distance from airport 19.8 mi
Parking dans les environs
Parking dans les environs
Parking payant
Nearby vendors
MAD Tours & Events
Multi-city
M.A.D. Tours & Events help you and realizes the trip of a lifetime!
Just for you, your family, your friends, your business. For crazy dreams or wise dreams Join us!
Activité
Transport
Personnel préféré
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Spread Love Tours
Multi-city
We know… NYC is overwhelming. So much to see, too many things to do. How do you see it all and still be surprised? How do you not get lost in New York City?
That's our job. SLT comes with two decades of tourism leadership. We've shown hundreds of thousands of visitors what it means to be a New Yorker. From the perfect 4-hour highlights tour, to personalized experiences based on your interests, we create magical New York memories so that when you leave, not only will you say ”I ♥ NY!” but you will feel like a part of it all.
Activité
Personnel préféré
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Leros Point To Point Inc
Valhalla
Established in 1983. LEROS has always been family owned and operated. Our beginning was similar to any other small start-up: a few determined entrepreneurs with a passion for excellence. Since then, LEROS has grown into a leading provider of global executive chauffeured services, with corporate headquarters located in Valhalla, New York. At LEROS, we continue to hold firm to our core values of integrity, client satisfaction, team spirit, and corporate citizenship. Living these values, day in and out, has been the cornerstone of our success. It's our dedication to "exceed each client's expectations" that drives LEROS to be one of the best executive chauffeured services in the industry.
Transport
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The Lamb's Club
New York
Under the new direction of partners noted restaurateur and nightlife guru David Rabin, Chris Miller (Café Boulud, Atera) and Chef Jack Logue (Zagat 30 Under 30, Michelin stars at Betony and Clocktower), the Lambs Club seeks to re-invent itself by recognizing and honoring its history, while focusing on the future of hospitality in New York City. Serving elevated and fun takes on American classics seen through a New York lens, the cocktail and food programs at the Lambs Club inspires guests by using carefully crafted technique, and delicious and thoughtful flavors all with a deep sense of nostalgia. Serving breakfast, lunch and dinner in an iconic and timeless dining room, the Lambs Club boasts an extensive global wine list as well as service that is attentive and well executed, yet still warm and inviting.
Prestations/Cadeaux
Restaurant/Bar
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Delmonico's
New York
Living in its original building at the intersection of Beaver & William Streets in the financial district, since 1837, Delmonico’s has welcomed a multitude of culinary enthusiasts. Delmonico’s holds to be America’s first fine dining establishment, and is excited to welcome you to where it all began.
Restaurant/Bar
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Deutsch Photography
New York
Want event photos that pop? That make you want to see more? That tell a story?
That's what we do. We LOVE a good story. Capturing that? There's no bigger thrill.
Founded in 2006, Deutsch Photography is located in the heart of New York City. We believe every event has a story: a triumph, a celebration of a journey, a mission, a love story.
We photograph events from conventions to red carpet galas, industry events to company offsites, weddings, bar/bat mitzvahs and more. What doesn't vary is our editorial, story-driven approach. Part documentarian, part detective, we capture what makes each event unique -- compelling characters, engaging narrative, the plot, and the setting itself.
NYC is one of the busiest, most competitive markets in the world. Our business thrives because we are professional and thorough, and work closely with planners to ensure you and your clients get the images (plus some!) that you want.
What types of events do you plan and produce? We'd love to work with you.
Logistique/Décor
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Big Frog Custom T-Shirts & More UWS
Multi-city
Big Frog Custom T-Shirts & More – Upper West Side is your go-to partner for custom branded merchandise and event gifts that make a lasting impression. We specialize in high-quality apparel and promotional products for event conferences, corporate retreats, team-building events, community gatherings, group travel and more.
Enjoy free design services, on-site pickup, or direct shipping anywhere in the U.S. Fast turnaround, local service, and quality printing that helps planners impress their attendees.
Contact uws@bigfrog.com to get a quote today!
Prestations/Cadeaux
Logistique/Décor
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Hermes Worldwide, Inc.
Multi-city
Hermes provides private luxury ground transportation for luxury hotel guests, weddings, team sports, youth and church groups, concerts, ski resorts, conventions, and meetings and events.
Transport
Consulter le profil
ZAK Events, Inc.
Multi-city
We treat every event as a unique opportunity to create the extraordinary.
With our countless years of combined experience, our minds are trained to think outside of the box. From the initial conversation to event day, we guide and collaborate with our clients throughout the entire process.
Logistique/Décor
Personnel préféré
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Tucci NYC
New York
TUCCI - New York
NoHo's newest fine-dining Italian restaurant.
For five generations, the Tucci family has gathered at their beloved "Tavola" at their villa in Firenze, enjoying family, friendship, and food. Today that legacy continues with TUCCI, New York's newest Italian restaurant serving refined modern Italian cuisine and family recipes in a warm and inviting atmosphere, TUCCI is a labor of love that honors Max Tucci & the Tucci family legacy.
Restaurant/Bar
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Foire aux questions de Tenzan Restaurant - Brooklyn
Découvrez les questions fréquemment posées par Tenzan Restaurant - Brooklyn en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Tenzan Restaurant - Brooklyn communiqué publiquement.
Aucune réponse.
Tenzan Restaurant - Brooklyn a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.
Diversité et inclusion
Pour les hôtels américains uniquement, Tenzan Restaurant - Brooklyn et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Tenzan Restaurant - Brooklyn sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion ?
Aucune réponse.
Santé et sécurité
Les pratiques du Tenzan Restaurant - Brooklyn ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
Tenzan Restaurant - Brooklyn nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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