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University of Illinois, Urbana-Champaign
200, pavillon Clark 1203 South Fourth Street, Champagne, IL, États-Unis d'Amérique, 61820
Détails du lieu
Espace total de la réunion-
Chambres d'invités-
Capacité en places debout260
Nombre de places435
Construit-
Rénové-
Type de lieuÉtablissement d'enseignement
Salles de réunion
Plus grande salle
1 pi. ca.
Salles de réunion
20
Deuxième plus grande salle
1 pi. ca.
Capacité en places debout
260
Nombre de places
435
Salles de réunion
Plus grande salle
1 pi. ca.
Salles de réunion
20
Deuxième plus grande salle
1 pi. ca.
Capacité en places debout
260
Nombre de places
435
Explorez les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.
Espace de réunion
Nom | Taille de la salle | Capacité maximale | En banquet | En cocktail | Théâtre | Salle de classe | Salle de conférence | Carré ouvert |
|---|---|---|---|---|---|---|---|---|
Evans Lounge | 1 pi. ca. - | 165 | - | 165 | - | - | - | - |
Busey Lounge | 1 pi. ca. - | 90 | - | 90 | - | - | - | - |
Multi-Purpose Room-Busey-Evans | 1 pi. ca. - | 230 | 230 | - | - | - | - | - |
Oglesby Lounge | 1 pi. ca. - | 275 | 275 | - | - | - | - | - |
Trelease Lounge | 1 pi. ca. - | 275 | - | - | 275 | - | - | - |
Multi-Purpose Room-Florida Ave. Residence Hall | 1 pi. ca. - | 260 | - | 260 | - | - | - | - |
Aerobics Room | 1 pi. ca. - | 190 | - | 190 | - | - | - | - |
Classroom 5 | 1 pi. ca. - | 95 | - | - | - | 95 | - | - |
Oglesby Pagoda | 1 pi. ca. - | 285 | - | - | - | - | 285 | - |
Emplacement
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Fogo de Chao Chicago
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Planning your group event at Fogo de Chão, Downtown Chicago is the easiest and most productive part of the meeting planning process. Located in the heart of Chicago’s Entertainment District River North and 5 miles from McCormick Place Convention Center, we proudly offer incredible service, world class Brazilian cuisine, the most flexible meeting and event spaces and exciting bar in the Downtown Chicago Area.
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Flight Club Darts USA
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State of Play Hospitality is a highly innovative creator and operator of technology enabled experiential leisure concepts. For a decade since launching its first concept, Bounce, in London in 2012, the State of Play team has gone on to create, launch and operate several more industry leading experiential brands.
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LiveTen Media
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LiveTen Media Services provides highly experienced professional AV labor Crew & audiovisual experts.
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Logistique/Décor
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Jeff Stitely Music Productions, Inc.
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Stitely’s well respected Chicago bands are passionate about bringing your vision to life with the right touch.
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Fogo de Chao - Schaumburg
Schaumburg
Our fifth Illinois restaurant is located in Schaumburg near the Woodfield Mall, a premier destination for businesses, retail, and dining. The location features a white Carrara Marble Market Table and an open churrasco grill showcasing our gaucho chefs demonstrating the culinary art of churrasco: expertly fire-roasting, butchering and serving meats tableside. The new location features unique design aesthetics including a stylish exterior, soaring windows, modern chandeliers, natural wood paneling and rich furnishing colors that pay homage to our Brazilian heritage.
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Utopian Tailgate
Chicago
Welcome To Utopia
A place for friends, wanderers, and adventurers. May you have a drink in your hand and a song in your heart. A playground for grownups 21+
With a curated menu of elevated tailgate fare and an extensive bar program, Utopian Tailgate delivers high times, chill vibes, and an unforgettable experience where the party never ends...and neither do the views.
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VU Rooftop
Chicago
VU ROOFTOP IS A 13,000 SQUARE FOOT CONCEPT LOCATED 22 STORIES HIGH NEXT DOOR TO MCCORMICK PLACE. HERE, YOU CAN ENJOY AN INGREDIENT AND LOCALLY DRIVEN BEVERAGE PROGRAM, TOP NOTCH NOSHING AND UNPARALLELED VIEWS OF THE LAKE AND DOWNTOWN WITHIN A MODERN DESIGNED SPACE.
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West Town Bakery
Multi-city
Handcrafted pastries, artisan breads, custom cakes, brunch, and our famous cakeballs. West Town Bakery, is a beloved Chicago institution with locations throughout the Chicagoland area.
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Forward Hospitality Group
Multi-city
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Lirica Restaurant
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Foire aux questions de University of Illinois, Urbana-Champaign
Découvrez les questions fréquemment posées par University of Illinois, Urbana-Champaign en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de University of Illinois, Urbana-Champaign communiqué publiquement.
Aucune réponse.
University of Illinois, Urbana-Champaign a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.
Diversité et inclusion
Pour les hôtels américains uniquement, University of Illinois, Urbana-Champaign et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de University of Illinois, Urbana-Champaign sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion ?
Aucune réponse.
Santé et sécurité
Les pratiques du University of Illinois, Urbana-Champaign ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
University of Illinois, Urbana-Champaign nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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