Cvent Supplier Network

Trummers on Main

7134 rue Main, Clifton, VA, États-Unis d'Amérique, 20124

Détails du lieu

MarqueIndependent Restaurants
Construit-
Fourchette de prix des restaurants-
Espace total de la réunion-
Nombre de places-
Capacité en places debout-
Type de lieuRestaurant

Aperçu du restaurant

Chef exécutifAustin Fausett
Cuisines
  • Américaine

Heures d'ouverture

  • Mardi - Jeudi5:30pm-9:00pm
  • Vendredi5:30pm-10:00pm
  • Samedi12:00pm-10:00pm
  • Dimanche11:00am-8:00pm

Prestations

Installations
  • Espace (extérieur)
  • Espace (privé)

Salles de réunion

Plus grande salle
1 pi. ca.
Espace (privé)
Disponible
Salles de réunion
1
Deuxième plus grande salle
1 pi. ca.
Espace (extérieur)
Disponible
Explorez les salles de réunion
Explorez les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.

Espace de réunion

Nom
Taille de la salle
Capacité maximale
En banquet
Atrium (Winter Garden)
1 pi. ca.
-
90
90
Gallery Room
1 pi. ca.
-
50
50
Main Dining Room
1 pi. ca.
-
50
50
Wine Tasting Room
1 pi. ca.
-
14
14

Emplacement

Comment s'y rendre

Distance from airport 15.5 mi

Nearby vendors

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Seven Reasons Group
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Common House Richmond
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Fogo de Chao - Virginia Beach
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Our Virginia Beach restaurant is located on Virginia Beach Boulevard, a premier destination for shopping. The restaurant features an open churrasco grill where guests can dine and watch gaucho chefs demonstrate the culinary art of churrasco as they butcher, prepare and grill different cuts of meat over an open flame. The main dining room is anchored by a white Carrara Market Table and our signature bas-relief interpretation of Antonio Carigni’s O Lacador statue, the embodiment of the gaucho culture. The restaurant also features soaring wine displays, dry aged meat lockers for in-house aging and a lively indoor bar.
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Pour Paint Party
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8 Chains North Winery
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Ted's Bulletin - Ballston
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Ted's Bulletin - Loudoun
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Foire aux questions de Trummers on Main

Découvrez les questions fréquemment posées par Trummers on Main en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Trummers on Main communiqué publiquement.
Aucune réponse.
Trummers on Main a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.

Diversité et inclusion

Pour les hôtels américains uniquement, Trummers on Main et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Trummers on Main sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion ?
Aucune réponse.

Santé et sécurité

Les pratiques du Trummers on Main ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
Trummers on Main nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
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