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Tru by Hilton Dixon

1806 avenue S. Galena, Dixon, IL, États-Unis d'Amérique, 61021

Détails du lieu

ChaîneHilton
MarqueTru by Hilton
Construit-
Rénové-
Espace total de la réunion-
Chambres d'invités82
Type de lieuHôtel

Prestations

Caractéristiques des chambres et services aux clients
  • Accès Internet
Installations
  • Restaurant sur place
Services commerciaux
  • Centre d'affaires
Activités de loisirs
  • Club de sport

Chambres d'invités

Nombre total de chambres d'invités
82
Double (2 lits)
50

Emplacement

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iO Theater
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AB Production Associates
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LiveTen Media
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Atomic Hospitality Group
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Fogo de Chao - Oak Brook
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Planning your group event at Fogo de Chão, Oak Brook, IL is the easiest and most productive part of the meeting planning process. Located on 22nd Street adjacent to the Oakbrook Center, we proudly offer incredible service, world-class Brazilian cuisine, the best meeting and event spaces, and breezy patio space in the Chicago Metro Area to accommodate groups of all sizes and needs. Our fourth location in the Chicago-area is on the corner of 22nd and Spring Rd. within the newly-developed Oak Brook Commons neighborhood among luxury apartments, multiple restaurants, high-end retail, innovative office spaces, and a one-acre public park. The restaurant features an open-air churrasco grill in the heart of the dining room where guests can watch our Gaucho Chefs practice the art of churrasco as they butcher and grill a variety of fire-roasted meats. The main dining room is anchored by a white Carrara Market Table and our signature bas-relief interpretation of Antonio Carigni’s O Lacador statue, the embodiment of the gaucho culture. The Oak Brook location also features an expansive patio for al fresco dining, soaring wine cases, a contemporary bar with lounge seating and dry-aged meat cabinets for in-house aging.
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Fogo de Chao - Schaumburg
Fogo de Chao - Schaumburg
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Our fifth Illinois restaurant is located in Schaumburg near the Woodfield Mall, a premier destination for businesses, retail, and dining. The location features a white Carrara Marble Market Table and an open churrasco grill showcasing our gaucho chefs demonstrating the culinary art of churrasco: expertly fire-roasting, butchering and serving meats tableside. The new location features unique design aesthetics including a stylish exterior, soaring windows, modern chandeliers, natural wood paneling and rich furnishing colors that pay homage to our Brazilian heritage.
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The Berkshire Room
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Levy Restaurant - Chicago Botanic Garden
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Foire aux questions de Tru by Hilton Dixon

Découvrez les questions fréquemment posées par Tru by Hilton Dixon en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Tru by Hilton Dixon communiqué publiquement.
Aucune réponse.
Tru by Hilton Dixon a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.

Diversité et inclusion

Pour les hôtels américains uniquement, Tru by Hilton Dixon et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Tru by Hilton Dixon sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion ?
Aucune réponse.

Santé et sécurité

Les pratiques du Tru by Hilton Dixon ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
Tru by Hilton Dixon nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
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