À propos de nous
Mount Pleasant Estate has the capacity to cater for up to 130 guests and offers the ideal venue, set amongst the vineyards, for any wedding. The verandah and courtyard are the ideal place for pre-dinner drinks or the ceremony itself while the Lovedale Room has an open fire for atmosphere and warmth during the winter months. Nestled among the vines of Mount Pleasant’s hillside vineyards and with gourmet food catering from Elizabeth’s, Mount Pleasant conference packages offer participants a unique conference experience. Conference participants can enjoy the surrounds of the vineyards and conference packages include access to audio visual equipment and modern Australian cuisine from Elizabeth’s. The winery is today one of the most awarded in Australia. Since 1979, Mount Pleasant has won more than five Championships, 128 trophies, 500 gold, 500 silver and 1104 bronze medals.
Détails du lieu
Prestations
- Espace (extérieur)
- Espace (privé)
- Meubles
- Alcool autorisé
- Restauration sur place
- Espace (extérieur)
- Espace (privé)
- Meubles
- Alcool autorisé
- Restauration sur place
Salles de réunion
Salles de réunion
Espace de réunion
Nom | Taille de la salle | Capacité maximale | En U | En banquet | Théâtre | Salle de classe | Salle de conférence |
|---|---|---|---|---|---|---|---|
The O’Shea Room | 1 pi. ca. - | 20 | - | - | - | - | 20 |
The Rosehill Room | 1 pi. ca. - | 80 | 30 | 50 | 80 | 60 | - |
The Lovedale Room | 1 pi. ca. - | 150 | - | 140 | 150 | 100 | - |
The Verandah | 1 pi. ca. - | - | - | - | - | - | - |
Courtyard | 1 pi. ca. - | - | - | - | - | - | - |
Emplacement
Nearby vendors
Foire aux questions de Mount Pleasant Estate
Découvrez les questions fréquemment posées par Mount Pleasant Estate en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Diversité et inclusion
Santé et sécurité
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
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Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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