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Thyme Restaurant

8 Tower Place Roslyn, New York, NY, États-Unis d'Amérique, 11576

Détails du lieu

MarqueIndependent Restaurants
Construit-
Fourchette de prix des restaurants-
Espace total de la réunion-
Nombre de places100
Capacité en places debout150
Type de lieuRestaurant

Aperçu du restaurant

Cuisines
  • Américaine
  • Contemporaine
  • Continentale
Taux d'imposition8.625%
Style de restauration
  • Branché et tendance
  • Moderne ou contemporaine
  • Société ou entreprise
  • Bars ou discothèques
  • Élégant ou haut de gamme

Heures d'ouverture

  • Mardi - Jeudi11:30am-9:00pm
  • Vendredi - Samedi11:30am-10:00pm
  • Dimanche11:00am-8:30pm

Prix

Industry awards
Classé Zagat Les gagnants du OpenTable Diners' Choice

Prestations

Installations
  • Espace (extérieur)
  • Espace (privé)
  • Espace (semi-privé)

Salles de réunion

Plus grande salle
1 pi. ca.
Espace (privé)
Disponible
Salles de réunion
2
Deuxième plus grande salle
1 pi. ca.
Espace (semi-privé)
Disponible
Espace (extérieur)
Disponible
Capacité en places debout
150
Nombre de places
100
Explorez les salles de réunion
Explorez les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.

Espace de réunion

Nom
Taille de la salle
Capacité maximale
En banquet
En cocktail
Downstairs Main Dining Room
1 pi. ca.
-
100
70
100
Upstairs Private Dining Room
1 pi. ca.
-
55
40
55

Emplacement

Comment s'y rendre

Parking dans les environs
Parking gratuit
Parking payant
Service voiturier
Parking sur rue

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Lip Smacking Foodie Tours
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Informations supplémentaires

Restrictions sur les installations

Les toilettes sont situées à l'étage et ne sont pas accessibles aux personnes handicapées.

Politique d'annulation

Dépôt non remboursable de 50 % requis pour la réservation

Additional details

Thyme organise une variété d'événements, notamment des douches, des anniversaires, des réunions d'affaires, des fêtes de fin d'année et plus encore.

Foire aux questions de Thyme Restaurant

Découvrez les questions fréquemment posées par Thyme Restaurant en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Thyme Restaurant communiqué publiquement.
Aucune réponse.
Thyme Restaurant a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.

Diversité et inclusion

Pour les hôtels américains uniquement, Thyme Restaurant et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Thyme Restaurant sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion ?
Aucune réponse.

Santé et sécurité

Les pratiques du Thyme Restaurant ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
Thyme Restaurant nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
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