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Fogo de Chao Brazilian Steakhouse - Paramus

1 boulevard Garden State Plaza Unité B2, Paramus, NJ, États-Unis d'Amérique, 07652
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Détails du lieu

MarqueFogo de Chão
Construit-
Fourchette de prix des restaurants$$
Espace total de la réunion9 000 pi. ca.
Nombre de places180
Capacité en places debout220
Type de lieuRestaurant

Aperçu du restaurant

Cuisines
  • Brésilienne
  • Fruits de mer
  • Grillades
Code vestimentaireBusiness casual
Style de restauration
  • Branché et tendance
  • Moderne ou contemporaine
  • Société ou entreprise
  • Bars ou discothèques
  • Élégant ou haut de gamme

Heures d'ouverture

  • Lundi - Jeudi11:30am-10:00pm
  • Vendredi - Samedi11:30am-10:30pm
  • Dimanche11:30am-9:00pm

Prestations

Installations
  • Espace (extérieur)
  • Espace (privé)
  • Espace (semi-privé)

Salles de réunion

Espace total de la réunion
9 000 pi. ca.
Plus grande salle
9 000 pi. ca.
Espace (privé)
Disponible
Salles de réunion
3
Espace (semi-privé)
Disponible
Espace (extérieur)
Disponible
Capacité en places debout
220
Nombre de places
180
Explorez les salles de réunion
Explorez les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.

Espace de réunion

Nom
Taille de la salle
Capacité maximale
Private Dining Rooms
9 000 pi. ca.
-
180

Emplacement

Comment s'y rendre

Distance from airport 4.4 mi
Parking dans les environs
Parking gratuit
Parking payant

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THE CULINARY ART of CHURRASCO ® For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame. THE MARKET TABLE A Culinary Experience Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more. Bar Fogo A LAIDBACK APPROACH TO THE FOGO EXPERIENCE Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates. The Tradition The Story Behind the Flavors Fogo de Chão Brazilian Steak House Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
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Informations supplémentaires

Politique d'annulation

-Variable

Additional details

-3 chambres privées -180 places assises -Situé dans le centre commercial Westfield Garden State Plaza -Audiovisuel gratuit -Aucuns frais de location de chambre -Stationnement disponible

Foire aux questions de Fogo de Chao Brazilian Steakhouse - Paramus

Découvrez les questions fréquemment posées par Fogo de Chao Brazilian Steakhouse - Paramus en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Fogo de Chao Brazilian Steakhouse - Paramus communiqué publiquement.
Aucune réponse.
Fogo de Chao Brazilian Steakhouse - Paramus a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
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Diversité et inclusion

Pour les hôtels américains uniquement, Fogo de Chao Brazilian Steakhouse - Paramus et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
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Santé et sécurité

Les pratiques du Fogo de Chao Brazilian Steakhouse - Paramus ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
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Fogo de Chao Brazilian Steakhouse - Paramus nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
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