Farm Kitchen
24309 Port Gamble Road NE, Poulsbo, WA, États-Unis d'Amérique, 98370
Détails du lieu
Espace total de la réunion-
Chambres d'invités2
Capacité en places debout150
Nombre de places120
Construit-
Rénové-
Type de lieuSites d'événements spéciaux
Prestations
Installations
- Accès Internet
- Espace (extérieur)
- Espace (privé)
- Linge de table
- Meubles
Équipement
- Piste de danse
Alcool et service traiteur
- Alcool autorisé
- Restauration sur place
Installations
- Accès Internet
- Espace (extérieur)
- Espace (privé)
- Linge de table
- Meubles
Équipement
- Piste de danse
Alcool et service traiteur
- Alcool autorisé
- Restauration sur place
Salles de réunion
Plus grande salle
1 600 pi. ca.
Espace (privé)
Disponible
Salles de réunion
8
Espace (extérieur)
Disponible
Capacité en places debout
150
Nombre de places
120
Salles de réunion
Plus grande salle
1 600 pi. ca.
Espace (privé)
Disponible
Salles de réunion
8
Espace (extérieur)
Disponible
Capacité en places debout
150
Nombre de places
120
Explorez les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.
Espace de réunion
Nom | Taille de la salle |
|---|---|
Event Space | 1 600 pi. ca. - |
Patio & Private Gardens | 3 500 pi. ca. - |
Chambres d'invités
Nombre total de chambres d'invités
2
Nombre total de chambres d'invités
2
Emplacement
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THE MARKET TABLE
A Culinary Experience
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The Tradition The Story Behind the Flavors
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Foire aux questions de Farm Kitchen
Découvrez les questions fréquemment posées par Farm Kitchen en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Farm Kitchen communiqué publiquement.
Aucune réponse.
Farm Kitchen a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.
Diversité et inclusion
Pour les hôtels américains uniquement, Farm Kitchen et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Farm Kitchen sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion ?
Aucune réponse.
Santé et sécurité
Les pratiques du Farm Kitchen ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
Farm Kitchen nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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