Cvent Supplier Network

Hampton Inn Richland/Tri-Cities

486, boulevard Bradley, Richland, WA, États-Unis d'Amérique, 99352

Détails du lieu

ChaîneHilton
MarqueHampton by Hilton
Construit1996
Rénové2003
Espace total de la réunion-
Chambres d'invités130
Type de lieuHôtel

Classements de l'industrie

Northstar
AAA

Prestations

Caractéristiques des chambres et services aux clients
  • Accès Internet
  • Appels (locaux)
  • Appels (sans frais)
  • Boîte vocale
  • Service de blanchisserie
  • Stockage des bagages
  • Vue (Océan ou mer)
  • Vue (Ville)
Installations
  • Accessible aux fauteuils roulants
  • Boutique de cadeaux sur place
  • Navette gratuite de l'aéroport
  • Restaurant sur place
  • Restauration sur place
  • Traiteurs externes autorisés

Salles de réunion

Plus grande salle
300 pi. ca.
Salles de réunion
4
Capacité en places debout
96
Nombre de places
160
Explorez les salles de réunion
Explorez les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.

Espace de réunion

Nom
Taille de la salle
Hauteur du plafond
Capacité maximale
En U
En banquet
En cocktail
Théâtre
Salle de classe
Salle de conférence
Carré ouvert
Columbia Pointe
|
1 736 pi. ca.
31 x 56 pi. ca.
9 pi.
160
50
96
96
160
81
50
50
Columbia A
|
868 pi. ca.
31 x 28 pi. ca.
10 pi.
60
24
40
40
60
36
30
30
Columbia B
|
868 pi. ca.
31 x 28 pi. ca.
9 pi.
60
24
40
40
60
36
30
30
Riverview
|
750 pi. ca.
25 x 30 pi. ca.
9 pi.
60
24
40
40
60
36
24
30
Executive Boardroom
300 pi. ca.
10 x 30 pi. ca.
9 pi.
12
-----
12
-

Chambres d'invités

Nombre total de chambres d'invités
130
Suites
1

Emplacement

Comment s'y rendre

Distance from airport 10 mi
Parking dans les environs
Parking gratuit
Parking des bus

Nearby vendors

Topgolf
Topgolf
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We’re a sports entertainment complex that features an inclusive, high-tech golf game that everyone can enjoy. Paired with an outstanding food and beverage menu, climate-controlled hitting bays and music, every Topgolf has an energetic hum that you can feel right when you walk through the door.
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TeamWorx
TeamWorx
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TeamWorx is based just outside silicon valley California and specializes in team building events for tech companies and tech employees, engineering companies and engineers, and groups looking for robotic themed events. Our signature Robot Team Building events are Robot Build and Battle 1, Robot Build and Battle 2, and our newest addition, Robot Racing! We deliver events for large groups anywhere in the United States: Robot Build and Battle 1 up to 300 people, Robot Build and Battle 2 up to 500 people, Robot Racing up to 200 people, and combine 1 & 2 for up to 800 people!
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AV Chicago Show Ready Productions
AV Chicago Show Ready Productions
multi-city
Show Ready Productions is a leading national event production services provider. AV Chicago is a division of Show Ready focusing in the mid-west and Chicagoland areas. With our combined resources we are your partner for your events from start to finish. Our team is dedicated to making sure we begin with your vision and leave you and your attendees inspired by the experience.
Logistique/Décor
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Landry's Dining Brands
Landry's Dining Brands
multi-city
Landry's, Inc., is a privately held American multi-brand dining, hospitality, entertainment, and gaming corporation headquartered in Houston, Texas. Landry's, Inc., owns and operates more than 600 restaurants, hotels, casinos, and entertainment destinations in 35 U.S. states and the District of Columbia.
Restaurant/Bar
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Hermes Worldwide, Inc.
Hermes Worldwide, Inc.
multi-city
Hermes provides private luxury ground transportation for luxury hotel guests, weddings, team sports, youth and church groups, concerts, ski resorts, conventions, and meetings and events.
Transport
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Wine Tasting Shuttle
Wine Tasting Shuttle
multi-city
We provide safe, entertaining, and personal experiences that will bring together our customers with wineries, restaurants, and other food and drink businesses in the Greater Seattle area. We also offer charters and event-planning services. Wine Tasting Shuttle is well positioned in the growing market of wine tourism in Washington State. We target customers who want to find a boutique wine experience at affordable prices.
Activité
Transport
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Sea Quest Kayak Tours
Sea Quest Kayak Tours
Friday Harbor
Sea Quest Kayak Tours offers unforgettable guided kayaking adventures in the San Juan Islands, Washington’s premier destination for wildlife and scenic exploration. Based in Friday Harbor, we specialize in orca whale watching kayak tours, multi-day camping expeditions, and family-friendly paddling experiences. Our expert guides provide top-tier instruction, natural history insights, and a strong commitment to environmental conservation. Whether you're a beginner or an experienced paddler, you'll have the chance to explore rugged coastlines, paddle past remote islands, and observe diverse marine life—including seals, sea lions, bald eagles, and, if you're lucky, the orcas of the Salish Sea. Join Sea Quest Kayak Tours for an unforgettable adventure in the stunning waters of the Pacific Northwest.
Activité
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Fogo de Chao - Bellevue
Fogo de Chao - Bellevue
Bellevue
Located on Bellevue Way, Fogo de Chão lies in the heart of Downtown Bellevue and is just steps from the area’s finest shopping, entertainment, residences and businesses. As part of the Lincoln Square Expansion at the Bellevue Collection, Fogo showcases the centuries-old cooking technique of churrasco – the art of roasting high-quality cuts of meat over an open flame turning it into a cultural dining experience of discovery. Differentiated menus are offered for all dayparts including lunch, dinner, weekend brunch and group dining, plus full-service catering and contactless takeout and delivery options.
Restauration
Restaurant/Bar
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Fogo de Chao - Seattle
Fogo de Chao - Seattle
Seattle
Planning your group event at Fogo de Chão, Seattle is the easiest part of the event planning process. Located in the Central Business District, we proudly offer incredible service, world-class Brazilian cuisine, and a vibrant atmosphere perfect for your next social occasion or group celebration.
Restauration
Restaurant/Bar
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Fogo de Chao - Lynnwood
Fogo de Chao - Lynnwood
Lynnwood
THE CULINARY ART of CHURRASCO ® For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame. THE MARKET TABLE A Culinary Experience Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more. Bar Fogo A LAIDBACK APPROACH TO THE FOGO EXPERIENCE Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates. The Tradition The Story Behind the Flavors Fogo de Chão Brazilian Steak House Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
Restauration
Restaurant/Bar
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Informations supplémentaires

Foire aux questions de Hampton Inn Richland/Tri-Cities

Découvrez les questions fréquemment posées par Hampton Inn Richland/Tri-Cities en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Hampton Inn Richland/Tri-Cities communiqué publiquement.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Hampton Inn Richland/Tri-Cities a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversité et inclusion

Pour les hôtels américains uniquement, Hampton Inn Richland/Tri-Cities et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Hampton Inn Richland/Tri-Cities sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion ?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Santé et sécurité

Les pratiques du Hampton Inn Richland/Tri-Cities ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Hampton Inn Richland/Tri-Cities nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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