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Pullman at Sydney Olympic Park

Olympic Boulevard & Herb Elliott Ave Sydney Olympic Park, Sydney, Australie, 2127
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Détails du lieu

ChaîneAccor
MarquePullman Hotels
Construit2008
Rénové2014
Espace total de la réunion3 724 pi. ca.
Chambres d'invités218
Type de lieuHôtel

Prix

Cvent awards

Prestations

Caractéristiques des chambres et services aux clients
  • Accès Internet
  • Boîte vocale
  • Service de blanchisserie
  • Service de chambre
  • Services de conciergerie
  • Stockage des bagages
  • Vue (Ville)
Installations
  • Accessible aux fauteuils roulants
  • Restaurant sur place
Services commerciaux
  • Capacités audiovisuelles
  • Centre d'affaires
  • Services VIP
Activités de loisirs
  • Club de sport

Durabilité

Ce lieu est certifié durable par BeCause, un organisme indépendant en collaboration avec Cvent.

Certificats (1)

Certifications en matière de durabilité
Ecotourism Australia Sustainable Tourism Certification
Sustainability level: Sustainable Tourism

Organisme de certification : Ecotourism Australia

Délivré le : 19/07/2024 Expire le : 30/06/2026

Salles de réunion

Espace total de la réunion
3 724 pi. ca.
Plus grande salle
1 679,2 pi. ca.
Salles de réunion
6
Deuxième plus grande salle
1 399,3 pi. ca.
Explorez les salles de réunion
Explorez les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.

Espace de réunion

Nom
Taille de la salle
Hauteur du plafond
Capacité maximale
En U
En banquet
En cocktail
Théâtre
Salle de classe
Salle de conférence
Demi-lune (Cabaret)
Nexus 1 & 2
1 679,2 pi. ca.
-
12,5 pi.
140
40
100
140
140
80
40
80
Nexus 1
839,6 pi. ca.
-
12,5 pi.
70
24
50
70
70
40
24
40
Nexus 2
839,6 pi. ca.
-
12,5 pi.
70
24
50
70
70
40
24
-
Echelon
1 399,3 pi. ca.
-
13,1 pi.
110
30
80
110
110
60
64
-
The Niche
269,1 pi. ca.
-
8,2 pi.
8
-----
8
-
Elara Boardroom
538,2 pi. ca.
-
8,2 pi.
8
-----
8
-

Chambres d'invités

Nombre total de chambres d'invités
218

Emplacement

Comment s'y rendre

Distance from airport 13.05 mi
Parking dans les environs
Parking gratuit
Parking payant
Service voiturier
Parking sur rue
Parking des bus

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Tall Order Culinary believes that nothing bonds a corporate team than a shared success cooking in the kitchen together. As Canada’s leading cooking team building company, we offer our team building and cooking services from 10-200 pax. participants large or small. We opened for business in 2002 facilitating corporate cooking team building in Vancouver. BC. Our first cooking program was in France! Our unique culinary programs and icebreakers were designed to facilitate cooking programs to be ‘mobile’, ‘live’ and now ‘virtual’. Our target market is primarily focused on corporate, non-profit and conference clients. We promote the balance of life and work starts with the engagement and the power of ‘self’ and ‘team’. To this our goal is to deliver to our clients a valued experience beyond expectations. In 2002, Julie Burke founded Tall Order, a five-star culinary team building business. She has designed the foundation in which corporate teams cook together. Julie takes risks on a bet to herself that her vision has the potential to harness her creativity and build a successful business. Under Julie’s leadership, the valued roles of her skilled team lay the foundation for adapting to her client’s corporate culture. This in turn with the intention to deliver a fun and engaging experience. Julie is a BCIT graduate and has been an active player in the hospitality industry since she was twenty-two. In 1981, Julie founded Everything Done Right Catering, a high-end catering business. During that time, Julie developed a line of dressings and sauces sold to large retail store chains in Canada and Mexico. In 1989, Julie was a recipient of the 40 Under 40 award. In 2006, Julie was inducted into the BC Chapter of Les Dames d’Escoffier. An invitational organization of women leaders in food and beverage whose mission is further education, scholarship, and philanthropy.
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Informations supplémentaires

Politique d'annulation

Cancellation of functions will attract fees calculated as follows: 1. Cancellation outside of sixty-one (61) days of the function – the paid security deposit will be forfeited only. 2. Cancellation within sixty (60) days – 50% of the Estimated Function Charge. 3. Cancellation within thirty (30) days – 100% of the Estimated Function Charge.

Additional details

Seven reasons that make us the best business hotel in Sydney 1. Flexible and tailored menu plans – food styling and presentation, menu creations, beverage matching, dietary options. Partner with our Chef to create the menu of your dream 2. Dedicated Event Manager to walk through your event with you from start to finish 3. Creating an event that can be showcased year after year productively. We will host post event debriefs, follow up and strategy meetings with you 4. Take our contemporary restaurant dining option and leverage a pop up into your lunch or event dinner. Events by ‘Bacar’ 5. Partner with the best in the industry – Decorative Events to deliver styling and theming concepts that are executed in an award winning delivery 6. Walk into wide open spaces. Olympic Park has so many outdoor options whether you just wish to take a walk, play in some team building activities or experience an offsite dinner with one of our partners, the team can work with you to execute your goals, whatever they may be 7. We are the only 5 star destination in the Greater Western region. We dedicate our time to delivering exceptional service and a product to support that

Liens web

Foire aux questions de Pullman at Sydney Olympic Park

Découvrez les questions fréquemment posées par Pullman at Sydney Olympic Park en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Pullman at Sydney Olympic Park communiqué publiquement.
https://all.accor.com/fr/sustainable-development/index.shtml
Pullman at Sydney Olympic Park a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Yes, We separate and recycle all plastics, glass bottles, cardboard, paper. Accor has a goal of recycling 65% of all waste.

Diversité et inclusion

Pour les hôtels américains uniquement, Pullman at Sydney Olympic Park et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Pullman at Sydney Olympic Park sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion ?
https://group.accor.com/-/media/Corporate/Investors/Documents-de-reference/OPT_ACCOR_DEU_2021_MEL_US_300322.pdf

Santé et sécurité

Les pratiques du Pullman at Sydney Olympic Park ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Yes, Diversey was also associated to build the sanitary guidelines. They were consulted on specific topics. Same with Ecolabel
Pullman at Sydney Olympic Park nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Yes, focus on high touch points, room extra desinfection : door knobs, handles, switches, chair, desk, phone, remote control Rearrange furniture?to ensure a minimum distance of 1 meter between each participant (distance may vary upon local regulations)
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