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An American Bistro
296 Columbus Avenue, Tuckahoe, NY, États-Unis d'Amérique, 10707
Détails du lieu
MarqueIndependent Restaurants
Construit1992
Fourchette de prix des restaurants-
Espace total de la réunion-
Nombre de places-
Capacité en places debout-
Type de lieuRestaurant
Aperçu du restaurant
Cuisines
- Américaine
Heures d'ouverture
- Lundi - Jeudi11:30am-9:30pm
- Vendredi11:30am-10:00pm
- Samedi5:30pm-10:00pm
- Dimanche11:30am-9:00pm
Prestations
Installations
- Espace (privé)
Installations
- Espace (privé)
Emplacement
Comment s'y rendre
Parking dans les environs
Parking dans les environs
Parking payant
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Your VIP Pass Experiences
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As the company grew it was evident that its services and business model could be copied in other leading cultural destinations and in 2007 the brand was renamed The Offstage Group.
Until 2012 The Offstage Group served groups of all sizes. The company had weathered several economic downturns and as a safeguard changed its business model to include memorable experiences for individual travelers. Your VIP Pass was born!
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Tin Building
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From celebratory cocktails and intimate dinners to product launches, corporate events, and all-day meetings Tin Building is the perfect venue for any occasion.
Features
• Two floors of exquisitely designed private and semi-private dining spaces
• Six Full Service Restaurants
• Private Tasting Studio with broadcast capabilities and AV packages
• Groups of eight to groups over 1,000+ indoors and outdoors
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Tourist Scavenger Hunt
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Who are we?
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OUR GOAL
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Simple And Fun
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SPIN New York Flatiron
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ZAK Events, Inc.
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We treat every event as a unique opportunity to create the extraordinary.
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Informations supplémentaires
Additional details
Le forfait de restauration interne n'est pas disponible pour les fêtes du vendredi ou du samedi soir. Un pourboire de 20 % avant taxes est ajouté à toutes les parties. Un parking municipal sur l'avenue Fisher est disponible gratuitement * Permis Places * après 16 h 00 et toute la journée le samedi et le dimanche. Le stationnement avec compteur sur Columbus Avenue est gratuit après 18 h.
Foire aux questions de An American Bistro
Découvrez les questions fréquemment posées par An American Bistro en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de An American Bistro communiqué publiquement.
Aucune réponse.
An American Bistro a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.
Diversité et inclusion
Pour les hôtels américains uniquement, An American Bistro et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de An American Bistro sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion ?
Aucune réponse.
Santé et sécurité
Les pratiques du An American Bistro ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
An American Bistro nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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