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Uproot Restaurant

9 Mt. Route Bethel, Warren, NJ, États-Unis d'Amérique, 07059
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Détails du lieu

MarqueIndependent Restaurants
Construit-
Fourchette de prix des restaurants$$
Espace total de la réunion-
Nombre de places40
Capacité en places debout120
Type de lieuRestaurant

Aperçu du restaurant

Chef exécutifMark Farro
Cuisines
  • Américaine
  • Fruits de mer
  • Grillades
Code vestimentaireCasual

Heures d'ouverture

  • Lundi11:30am-9:00pm
  • Mardi - Vendredi11:30am-10:00pm
  • Samedi5:00pm-10:00pm

Prix

Prix de l'industrie
« Meilleur nouveau restaurant » et « Top 25 » 2010

Prestations

Installations

  • Espace (extérieur)
  • Espace (privé)
  • Espace (semi-privé)

Salles de réunion

Plus grande salle
1 pi. ca.
Espace (privé)
Disponible
Salles de réunion
5
Deuxième plus grande salle
1 pi. ca.
Espace (semi-privé)
Disponible
Espace (extérieur)
Disponible
Capacité en places debout
120
Nombre de places
40
Explorez les salles de réunion
Explorez les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.

Espace de réunion

Nom
Taille de la salle
Capacité maximale
En banquet
Silo Room
1 pi. ca.
-
35
35
Main Dining Room
1 pi. ca.
-
45
45
Al Carte Room
1 pi. ca.
-
60
60
Bar & Lounge
1 pi. ca.
-
55
-
Outdoor Patio “seasonal”
1 pi. ca.
-
30
30

Emplacement

Comment s'y rendre

Distance from airport 9.5 mi
Parking dans les environs
Parking payant

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Informations supplémentaires

Additional details

Fermé le dimanche

Foire aux questions de Uproot Restaurant

Découvrez les questions fréquemment posées par Uproot Restaurant en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Uproot Restaurant communiqué publiquement.
Aucune réponse.
Uproot Restaurant a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.

Diversité et inclusion

Pour les hôtels américains uniquement, Uproot Restaurant et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Uproot Restaurant sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion ?
Aucune réponse.

Santé et sécurité

Les pratiques du Uproot Restaurant ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
Uproot Restaurant nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
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