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Comparez les propositions et réservez l'espace idéal pour votre événementLa Tomate
1701 Connecticut Avenue NW, Washington, DC, États-Unis d'Amérique, 20009
Détails du lieu
MarqueIndependent Restaurants
Construit1987
Fourchette de prix des restaurants$$
Espace total de la réunion-
Nombre de places50
Capacité en places debout-
Type de lieuRestaurant
Aperçu du restaurant
Chef exécutifVincenzo Belvito
Cuisines
- Italien
Taux d'imposition10%
Code vestimentaireCasual
Heures d'ouverture
- Lundi - Mercredi11:30am-10:30pm
- Jeudi11:30am-11:00pm
- Vendredi - Samedi11:30am-11:30pm
- Dimanche11:30am-10:00pm
Prestations
Installations
- Espace (extérieur)
- Espace (privé)
Installations
- Espace (extérieur)
- Espace (privé)
Salles de réunion
Plus grande salle
1 pi. ca.
Espace (privé)
Disponible
Salles de réunion
4
Espace (extérieur)
Disponible
Nombre de places
50
Salles de réunion
Plus grande salle
1 pi. ca.
Espace (privé)
Disponible
Salles de réunion
4
Espace (extérieur)
Disponible
Nombre de places
50
Explorez les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.
Espace de réunion
Nom | Taille de la salle | Capacité maximale | En banquet |
|---|---|---|---|
Upstairs Dining Room | 1 pi. ca. - | 65 | 65 |
Emplacement
Comment s'y rendre
Distance de l'aéroport
5.7 mi
Distance from airport 5.7 mi
Parking dans les environs
Parking dans les environs
Parking gratuit
Parking payant
Parking sur rue
Nearby vendors
USA Guided Tours
multi-city
Guided bus, walking, and private tours of NYC and Washington, DC
Activité
Transport
Personnel préféré
Consulter le profil
Thoroughbred Sedan, Van, & Bus LLC
multi-city
Offering immaculate customer service and responsiveness, the team at Thoroughbred is available and ready to assist you in all your event, business, and personal transport needs. Priding themselves in reliability and availability, Thoroughbred is always there to get you from Point A to Point B.
Thoroughbred Sedan, Van & Bus was founded by transportation veteran Joe Rosensweet, who serves as the driving force behind this business. Joe has combined his experience, expertise, knowledge and understanding of what an elite personal transportation service requires and brought it to the forefront of this industry.
Joe has taken these characteristics and added his engaging personality as well as his personal touch to create a transportation experience that is worry-free for each client. Joe’s engaging personality and hard work-ethic allows you to Ride Thoroughbred with confidence, every time.
We are committed to creating customized and competitive rates for your personal and corporate transportation needs.
Transport
Consulter le profil
Joe's Seafood, Prime Steak & Stone Crab DC
Washington
The legendary Joe’s Stone Crab first opened in Miami Beach in 1913. It all began when Joseph Weiss, the “Joe” of Joe’s Stone Crab, and his wife Jennie set up seven or eight tables on the front porch of the house they owned. Over 100 years later, Joe’s is still one of the most beloved and widely recognized restaurants in the world, famous for its Florida Stone Crab, signature sides and Key Lime Pie.
Restaurant/Bar
Consulter le profil
Farmers Restaurant Group
multi-city
When the members of North Dakota Farmers Union (NDFU) began talking about the future, they sought to provide a restaurant brand where consumers would benefit from a direct link to the source of foods cultivated on American family farms. And Farmers Restaurant Group was born. As we watch much of the restaurant industry cut labor costs and offer foods with additives to extend shelf life, we’re doing the opposite. We continually look for opportunities to add value to all our ingredients. We source pure ingredients in order to cook, mix, and bake our food and beverage items from scratch, in-house, every day, all while honoring American family farmers and their hard-earned bounty.
Restauration
Restaurant/Bar
Consulter le profil
Hughie's Event Production Services
multi-city
From our company’s inception in 1953, Hughie’s Event Production Services has been considered a premiere source of quality event production service and professional industry equipment in the Ohio and Western Pennsylvania region.
With our regional offices in Cleveland, Ohio and Pittsburgh, Pennsylvania, we are able to serve clients nationally as well as locally.
Hughie’s has always placed the highest value on quality of service to the client and focuses on the satisfaction throughout and after each event. From our sales staff to our on-site technicians, we are all focused on each show and our client’s overall happiness. We work harder than the competition by hiring technicians with experience in the field and purchasing equipment as new technology becomes available.
Logistique/Décor
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Rewind by Decades + The Mayflower Restaurant
Washington
Rewind by Decades is a premium classic diner destination highlighting the finest in timeless, comfortable, and forever beloved cuisine, beverages, and entertainment.
Restaurant/Bar
Consulter le profil
Spaciously (Book 600+ team activities with a few clicks on www.spaciously.io)
multi-city
Activité
Consulter le profil
Artistry Catering
multi-city
Full Service Catering Company ideal for events between 10-700
From multi day onsite catering to box lunches for tour groups and so much more.
Elegant full service gala dinners or casual crab feast for your employees, Artistry Catering will make your next event a Masterpiece
Restauration
Personnel préféré
Consulter le profil
Founding Farmers Co. Catering & Events
Washington
Founding Farmers Co. Catering & Events specializes in bringing people together and making every celebration delicious and memorable. We are majority owned by American family farmers, which means at our core we are committed to using ingredients from farmers we know and trust and taking care of the planet and everyone on it.
With years of experience rooted in restaurant hospitality operating some of the Nation’s most popular restaurants – Founding Farmers – we have the expertise and bandwidth to help you create events that are easy, frictionless, and fun to plan from start to finish.
Restauration
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Ted's Bulletin - NOMA
Washington
Join us at our newest location, Now Open! We are also grateful to have been recently selected for the Diners Choice Award on Open Table! Thank you to all of our guests over the last few months, we've loved serving you!
Restaurant/Bar
Consulter le profil
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Informations supplémentaires
Additional details
Stationnement gratuit après 17 h 30
Foire aux questions de La Tomate
Découvrez les questions fréquemment posées par La Tomate en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de La Tomate communiqué publiquement.
Aucune réponse.
La Tomate a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
Aucune réponse.
Diversité et inclusion
Pour les hôtels américains uniquement, La Tomate et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
Aucune réponse.
S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de La Tomate sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion ?
Aucune réponse.
Santé et sécurité
Les pratiques du La Tomate ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
Aucune réponse.
La Tomate nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
Aucune réponse.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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