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Luke's Lobster Penn Quarter

624 E Street NW, Washington, DC, États-Unis d'Amérique, 20004

Détails du lieu

MarqueIndependent Restaurants
Construit-
Fourchette de prix des restaurants-
Espace total de la réunion-
Nombre de places-
Capacité en places debout-
Type de lieuRestaurant

Aperçu du restaurant

Cuisines
  • Fruits de mer

Salles de réunion

Salles de réunion
1
Explorez les salles de réunion
Explorez les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.

Emplacement

Comment s'y rendre

Distance from airport 3.7 mi

Nearby vendors

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Joe's Seafood, Prime Steak & Stone Crab DC
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MES Event Group
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SPIN Washington DC
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Gordon Ramsay Restaurants
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Fogo de Chao - Washington D.C.
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Rewind by Decades + The Mayflower Restaurant
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Foire aux questions de Luke's Lobster Penn Quarter

Découvrez les questions fréquemment posées par Luke's Lobster Penn Quarter en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

Veuillez indiquer vos commentaires ou un lien vers tout objectif/stratégie de développement durable ou d'impact social de Luke's Lobster Penn Quarter communiqué publiquement.
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Luke's Lobster Penn Quarter a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
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Diversité et inclusion

Pour les hôtels américains uniquement, Luke's Lobster Penn Quarter et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
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S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Luke's Lobster Penn Quarter sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion ?
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Santé et sécurité

Les pratiques du Luke's Lobster Penn Quarter ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
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Luke's Lobster Penn Quarter nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
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