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Frederick Cellars
À propos de nous
Frederick Cellars is located in a wonderful old brick warehouse, originally built in 1904 as the Crystal Ice House. Our winery has seen many uses over the years; still, we’re pretty confident in saying this is the first time it’s been a winery. A former building tenant—we won’t name names—says it’s haunted. Time will tell. Through a century, it’s undoubtedly seen many souls come and go. If it is haunted, we’re hoping for amiable ghosts who can appreciate a fine Cabernet
Détails du lieu
Commodités
- Restauration sur place
- Traiteurs externes autorisés
- Restauration sur place
- Traiteurs externes autorisés
Salles de réunion
Salles de réunion
Espace de réunion
Nom | Taille de la salle | Capacité maximale | En banquet |
|---|---|---|---|
Meeting Room | 2 000 pi. ca. - | 105 | 105 |
Conference room | 240 pi. ca. - | - | - |
Emplacement
Comment s’y rendre
Renseignements supplémentaires
Additional details
Mountain Creek Vineyards is located in Middletown, on a south-facing slope that backs up to South Mountain. This mature vineyard was originally planted in 1992 using grafted cuttings from premier Napa Valley wineries. Since that time, it has lived up to its heritage by consistently producing award-winning Cabernet Sauvignons. Frederick Cellars’ Wine Master, Robert Lyon, believes the gravelly, rocky soils of Mountain Creek Vineyards and Frederick County in general gives these grapes boldness and character. In fact, the potential of this grape-growing area was recognized over 20 years ago when it was designated as the Catoctin AVA, an officially recognized American Viticultural Appellation.
Foire aux questions de Frederick Cellars
Découvrez les questions fréquemment posées par Frederick Cellars en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Diversité et inclusion
Santé et sécurité
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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