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DoubleTree by Hilton Fullerton

2932 Nutwood Avenue, Fullerton, CA, USA, 92831

Venue Details

ChainHilton
BrandDoubleTree by Hilton
Built-
Renovated-
Total meeting space4,965 sq. ft.
Guest Rooms96
Venue typeHotel

Industry Ratings

Northstar

Amenities

Room features and guest services

  • Internet access
  • Luggage storage
  • Room service

Facilities

  • Extended stay
  • Onsite catering
  • Onsite restaurant
  • Outside caterers allowed
  • Wheelchair accessible

Business services

  • AV capabilities
  • Business center
  • Video conference

Recreational activities

  • Health club
  • Outdoor pool

Meeting rooms

Total meeting space
4,965 sq. ft.
Largest room
2,360 sq. ft.
Meeting rooms
3
Second largest room
2,242 sq. ft.
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Meeting space

Name
Room size
Ceiling height
Maximum capacity
U-Shape
Banquet rounds
Cocktail rounds
Theater
Classroom
Boardroom
Hollow square
Fullerton Ballroom
2,360 sq. ft.
40 x 59 sq. ft.
8 ft.
150
36
130
120
150
80
125
45
Titan Ballroom
2,242 sq. ft.
59 x 38 sq. ft.
9 ft.
200
42
200
200
200
160
160
50
Fender Boardroom
341 sq. ft.
31 x 11 sq. ft.
8 ft.
12
-----
12
-

Guest rooms

Total guest rooms
96
Double (2 beds)
22
Suites
3

Location

Getting Here

Distance from airport 18 mi
Parking in the area
Complimentary parking
Bus parking

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DoubleTree by Hilton Fullerton image
Current venue
DoubleTree by Hilton Fullerton
Hotel
Fullerton, US
96
3
2,360 sq. ft.
4,965 sq. ft.
Promote your venue image
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Luxury hotel
Washington, US
237
8
1,800 sq. ft.
7,201 sq. ft.
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Luxury hotel
Washington, US
220
17
4,100 sq. ft.
12,000 sq. ft.

DoubleTree by Hilton Fullerton Frequently Asked Questions

Explore frequently asked questions from the DoubleTree by Hilton Fullerton regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated DoubleTree by Hilton Fullerton's sustainability or social impact goals/strategy.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Does DoubleTree by Hilton Fullerton have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversity and Inclusion

For US hotels only, is DoubleTree by Hilton Fullerton and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to DoubleTree by Hilton Fullerton's public report on their commitments and initiatives related to diversity, equity, and inclusion?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Health and Safety

Were practices at DoubleTree by Hilton Fullerton developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Does DoubleTree by Hilton Fullerton clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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