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Gloppen Hotel

Sorstrandvegen 16 Sandane, Gloppen, Norway, 6823
Venue image

About us

Gloppen Hotel in Sandane has traditions going right back to 1866. The combination of historic surroundings, a unique focus on local food and consideration for our guests is important to us. The hotel has long experience of arranging all types of courses and conferences. We have the capacity for courses for 2 to 200 persons. For even larger events, we can also use Trivselshagen, which is a few minutes away from the hotel.

Venue Details

ChainIndependent / Other
BrandIndependent
Built-
Renovated-
Total meeting space-
Guest Rooms62
Venue typeHotel

Amenities

Facilities
  • Onsite catering
  • Onsite restaurant
Business services
  • AV capabilities
  • Video conference
Recreational activities
  • Whirlpool

Meeting rooms

Largest room
1 sq. ft.
Meeting rooms
1
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Meeting space

Name
Room size
Maximum capacity
Topp Foss
1 sq. ft.
-
200

Guest rooms

Total guest rooms
62
Single (1 bed)
11
Double (2 beds)
27

Location

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Gloppen Hotel Frequently Asked Questions

Explore frequently asked questions from the Gloppen Hotel regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Gloppen Hotel's sustainability or social impact goals/strategy.
No response.
Does Gloppen Hotel have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Gloppen Hotel and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Gloppen Hotel's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Gloppen Hotel developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Gloppen Hotel clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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